PORK SIOMAI | THE BEST & EASY WAY TO MAKE PORK SIOMAI 

Ingredients: 500g ground pork 1 Carrot minced thinly 1 piece medium onion minced 5 cloves of garlic minced 2 stalks celery thinly sliced 1/2 tsp salt 1/2 tsp ground black pepper 1/2 tbsp sesame oil 1 tbsp oyster sauce 1 egg

Professional chefs po ba kayo?? Magaling KC e kabisado lahat NG gagawin na walang pag alinlangan pati paghiwa hiwa nakaka believe Lang haha nakaka inspire.Good job more subscriber po.God bless you 👍👍👍nakakatakam mga pagkain na niluluto niyo sir.

Ang linis talaga magluto ni sir foodnatics at masarap..tnx sa pagshare ng recipe madami n kong natututunan sa pagluluto😊😊😊

Your dippings...sauce so Asian..Filipino style. Chilli garlic sauce and calamari.. or just simply any kind of brand of soy sauce. So delicious treat! I like to try this ...thanks for sharing...making this video. Awesome... Amazing!

Ang sarapppp.. 😍😍 Bigla ko tuloy nagustuhan kumaen ng siomai ngayon..

Thankyou for the receipe kuya .Dami ko natutunan talaga dito and laging downloading ako ng mga receipe mo .Thankyou Foodnatics😘😘😘

Parang ang OC cguro ng ngluto kasi ang ganda ng pagkahiwa ng mga gulay at pagkawrap and arrange ng siomai 😄

Pwde na pong pagsimulan ng business ung mga natutunan kong recipe sa inyo. Thanks a lot po

Wow naglaway ako, malayong malayo sa mga nabibili sa food cart. Eto homemade..

Yummy! I need to make siomai for our family. Thanks for sharing your recipe.

Very nice...ang pagka gawa...maaliwalas tingnan...malinis,,,at masarap lantakan🙃😃😊☺

Whew galing nman I bought ready made siomai today I will try this thank you Ganda po ng steamer nyo anong brand po yan

The slicing skills is superb!!👌

Thanks your video is very helpful.😊

What I like in this video is super linis and organized ang pagkakagawa. Love it po. Ty

I like the way you do chopping of onion and garlic. Thank.you for sharing

Hi foodnatics! Maraming salamat po sa recipe. I tried it at ang sarap! Nagustuhan po ng asawa at anak ko! This is the only food channel na ginagaya ko ang recipes at never pa akong nabigo dito. Thank you for sharing your talent. God bless.

sir gusto ko ang stlye mo wala ng salita ng salita pero napaka swabe ng iyong pagluluto..God bless po!

Thanks for sharing your recipe...God Bless

Clean preparation and i think the taste is also delicious. I will try this one also. Amaziny

Favorite Po namin itong mag ina,, sana Po may Chile Sauce

Sarap nman yan sir ang dali. Lng pala kaysa bibili ng soimai ako nlang gagawa😋💕

Wow! Thanks for the recipe. No more frozen siomai for us 😊

Ito ang masmadaling paggawa, i will try it when i get back at home.

Made this just now and it was delicious! Added a bit more salt and used celery stick instead but it was 👌🏻👌🏻👌🏻

I have tried some of your recipes and they all turned out delicious.Thank you Foodnatics. I become a great cook and my family loves it. ⭐️⭐️⭐️⭐️⭐️

Its look so delicious...I'm gonna try it..next week

Beautiful, perfect presentaion, I will put ginger in mine though

Made it today. The taste was superb. The wrapping wasn't perfect but it was a hit. Thank you for sharing.

Thank you for the be Easy preparation and nice presentation of your finished product.

Thats the most gorgeous siomai I have laid my eyes on.....

I will surely try this 😍 my kids love siomai and the way you wrap the siomai looks authentic 👍💯

And tiyaga niyo Naman po magchop-chop. 😄 And thank you for the easy recipe💕, ma try nga po ito. More power po sa inyo! 😇

hello foodnatics.it's my favorite,siomai.it so easy to cook.i will try it.tenk you for sharing.

Thank you po. Today is 30th of July 2023 Sunday. I follow sa u recipe. Amazing ang yummmy. Ng add lang ako ng cayenne pepper. Kasi we love spicy. So yummm salamat.

Ang Ganda naman .. looks delicious and neatly prepared ...Thank you for sharing ! More power !

I’m CRAVING right now! So satisfying to watch you slicing the ingredients. :)

I will try this.. it looks yummy & easy to make 😍😍😍

ano po gamit na wrapper dito ung iba kasi nabuka after ma steam..

Thank you po, gagawin ko ito salamat sa pag share👍👍

YES! gagawin ko to! Salamat po

Thanks for sharing..I try this one..I liked the way you wrap the soimai..it's nice..

I try your ricepe.. Ah way lago and I m so satisfied with your ricepe Kaya Ginawa ko po at na gustohan NG amo ko thank you very much po for your sharing video.. ❤️❤️❤️

Your instruction is so clear, that’s good, gonna to try to make ,it looks so yummy 😋 , thank you

eto na ang hinihintay ko...gagawa ako bukas...gabi na eh...hahaha

Looks delicious. I would keep it a try. Thanks for sharing your unique talent in your kitchen.

More simple than several other videos I've watched....thanks a lot 🙏👍

Ang galing ng knife skills! If no dumpling/wanton wrapper, is lumpia wrapper okay? Thanks

Nice one, naghahanap ako ng presentable na preparation ng siomai, nakita ko to.

Gorgeous na madali pa nakaka gutomsssssss

I tried making it along with your Chili Garlic, my family liked it. Thank you! God bless! 💗😊

the best. i like the way you present. neat.

One of my favorite...very tidy preparstion...looks sooo yummy...thanks for sharing.. 😀😀😁

How can I distinguise if it is siomai or dimsim the wrapper and how you choose which one is right one because I already wrapper for dim sim but it was hard I cant even fold it bcause it will break so pls tell us bcause I know there are more who doesn't know what to choose specially if there are so many to choose..pls teach us how to choose the right one..thank you for reading my message

Thank you for this yummy recipe. It helps a lot.

Looks yummy, I’ll try this recipe. It’s going to be my 1st try if ever. Thank u for sharing.

Sir/maam wow!! Btw, ano po brand ng steamer nyo? Tsaka san nyo nabili? Ang ganda ksi.

Thank you Foodnatics.. I love your cooking presentation, very easy to follow. I always watch your video every time I want to cook something. More Power to you and more subscribers to have!

Presentation is good I will try your recipe

Wow i really like that food bos. Im hoping na makagawa din po ako niyan. Thanks for sharing your videos bos. Keep it up keep safe and godbless po

So delicious! I will try this one too. Thanks for the recipe.

Looks delicious and the way u've done it.....neat and clean 👍👏

Ang galing ng pag hiwa tas ang sarap ng siomai po.

Thank you so much for sharing,I just made my first siomai today and it turned out perfect!!..I thank you because I've always wanted to make this at home,now this will be in my recipe list

Thanks for sharing..I'll try to màke this recipe that looks so delicious🤩

So that's how you wrap them. Pretty simple. Thanks!

Kung walang celery ano po substitute?, Pede po ba lagyan ko ng dahon ng sibuyas?

Woow..another idea that i would love to try it..thanks for sharing..

Wow ! Craving for it and I'm gonna try it. That's my favorite and thank you for sharing your recipe

Isa to sa mga paborito ko hahaha. Magaya nga yung recipe nang malantakan q na kaagad haha.

I'm not an expert in cooking but this recipe is flavorful and easy to make. I only added a bit of ginger powder, mas lalo sya sumarap. Thank you Foodnatics!

Thanks to sharing cooking siomai.

Nice knife skills! Mincing the right way kahit yung garlic ganun parin! Usually pag garlic na mortar and pestle na gnagamit ko eh

Gaya gaya n2man ako..mka gawa nga rin sa lingo..simple lang pala pag gawa

Hello po, magtatanong lang po. Pwede ba gimitin yong wonton wrapper sa siomai? Kasi po kong gagawa pa ako ng wrapper from scratch matrabaho. . Salamat po

pwede ba sya i store sa freezer? plano ko kasi syang ibaon for lunch

Pag gumagawa po ako ng siomai noon umiitim po siya, sainyo po ang ganda ng pag kakagawa.

Puwede ba mantika kung wala pong sesame oil?

Cool. I’m going to do this for our weekend bonding with my brod.

The best talaga kapag Homemade! Yummmy😊

Hello po. I would like to confirm lng. Yung ground pork po ba, dapat dried na? We usually rinse the ground pork pa kasi, after than do I have to get all the moisture out muna bago ko i'mix?

Ang perfect nng pag ka gawa Ma gaya mga po thanks

so yummy...i will cook also..i've learned how to make siomai

chef ata talaga sya paghiwa plang sarap

Hi ask lng po. Any tips po pra sa siomai wrapper na nalalaglag kapag po kinakain na? Nag seseparate yung meat po.

Nice, cannot wait to try this method.

Un oh.. :) ayos ito.. sympre s sauce din mag kala alaman hehehe

Love the wrapping technique❣️😊

wow they look just how we make them at home. Great that I found this channel recently. Do you also have a recipe for Siopao?

Plating plang ansarap na tingnan..china oil magaling magluto..ako magaling kumain host😅..patikim po..😊 Thanks for sharing khit nakakagutom 😋😊❤

Good evening po mam pwede ciguro gumamit ng chiken or beef alam ninyo paborito ko po ang siomi at palagi po ako nah sishare ng recipe ninyo sa mga kainigan ko at mga anak ko at hinawa ko na yung pastillas yun lng isang flavor lang at tanong ko po saan pwede bumili yung pawder milk na boy brand ba yun salamat po sa pag share God Bless at stay safe po

i love chinese food very much👍👍👍💖💖💖💖

Thanks for sharing this recipe sir 💙..it’s so good and delicious thank you so much sir💙

Sesami oil lang po ba ang pwedeng gamirn? Paano gawing juicy ang siomai?

I like the way u cook it very clean and easy to learn 😍😋

anong klasing wrapper po gamit nnyo?

sarap nman po...hope nextym nman po marinig na po namin boses nyo at makita na sanA namin kau habang naglluto sa next video nyo..😄😄😄 godbless po

Ano ba yan, bigla nlang tumulo laway ko... 🤤

So.. nice and so yummy... i will try.

i will try thank you very much