Pot Sticker Dumplings (Jiaozi) Made With Help From A Sakura Rice Cooker 

Popular during the Lunar New Year season, jiaozi are also a fun and delicious appetiser, dinner food or snack to enjoy any time of year. This recipe includes a homemade dumpling dough and ground pork or meat and vegetable filling that uses the ’STEAM’ function of your rice cooker (in this video we use the Yum Asia Sakura rice cooker).
You can find this and more recipes at our Greedy Panda food blog:
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You can find more recipes like this in our Greedy Panda cookbook available in paperback, hardcover or ebook from www.yum-asia.com