Nooo. Ketchup is the biggest enemy of any food. I once made cream cold smoked salmon pasta to my nephew and he asked if i have ketchup. I Almost lost my mind. :D
*GASP!!!!* They look like yummy hotteok!! :D Since it's getting colder and I'm outside a lot, I definitely need to try this recipe! Thank you once again Pearl for another delicious treat!!
Pearl your so amazing i dont even know how i can cook or make amazing recipies withbout you! Your cooking are easy and people have them in their fridge and its like 1 step only definetly gotta try this tomorrow!
I no take covid seriously since my family were positive but now they are good with very little covid to cause them to the hospital. You videos are always the best, relaxing, and it always makes my day This is personal but my friend told me i was in the announcements in school and then my mean teacher gave me ice cream and she said something like “i would want to do your music in my class in monday” I guess shes not mean. Today was good and its always better with your videos! I play the kalimba btw. Its an instrument. And play playing the spirited away song is always the best if you know.
hope you like it~ the starch is mainly for it to stick together to become a dough. I haven't tried corn starch before but I have tried glutinous rice flour!
ooo forgot to mention, it's a non stick pan! I haven't tried other starches before but it's mainly used so the potato becomes more dough like and sticks together! I've also tried glutinous rice flour before too!
hope you like it if you try and you got this! cooking with a bit of oil and when it splashes it can be quite scary so if you're young I would get an adult to do that part! 100K seems like such a far goal but ill do a happy dance at home LOLLL (haven't really thought of it haha)
After playing some Arcues. I want to make these and the sweeter glazed version for me and bae to snack on. Might invite friends, but depends on how many potatoes I feel like peeling in one day.
oh i had a quick question about the recipe!! do you think i could substitute the potato starch with sweet glutinous rice flour? it’s the only starch i have in my kitchen at the moment (and it needs to be used LOL) and i know they’re really similar, but i wanted to check and see what you thought before i tried it :) and if it would work, should i alter the recipe at all? anything i should add more or less of?
does tapioca starch work? i can make this but I'm just lacking the potato starch lol edit: I'm gonna try making this for Christmas to see if tapioca starch works overdue edit: i think i undercooked it, but it just taste like mashed potatoes
me!!! i’ve actually made this dish before using this video and loved it, and after legends arceus talked about it so much i remembered making it myself and wanting to revisit it. so stoked to try it again 💖 it’s so cool to see the cultural aspects of traditional hokkaido in this game
@@PearlLok Thank you. Yes, I've seen many bad ads for the game but I don't think it's like that. It looks like a fun game . I downloaded it and I'll start playing it :))
