Pumpkin Spice Chocolate Brownies 🤯 Healthy Vegan Desserts!

Подписаться 394 тыс.

Просмотров 19 тыс.

50% 1

These Pumpkin Spice Chocolate Brownies are absolute proof a healthy vegan dessert can be both good for you and a mind blowing indulgence. The rich chewy chocolate brownie bottom combines perfectly with the luscious pumpkin spice layer all glazed in a silky sweet chocolate ganashe. This is one of those recipes that just worked from the very first test recipe and has become our current favorite healthy treat! As with all our recipes these brownies are gluten-free, refined sugar-free, refined oil-free, vegan, and delicious.
★★★ BECOME A SUPPORTING MEMBER! ★★★
Help us keep this show free for everyone by becoming a supporting member!
» JOIN MEMBERSHIP: community.plantbasedcookingsh...
FREE PRINTABLE RECIPE: 🖨️
» plantbasedcookingshow.com/202...
DISCOUNTS FROM OUR PARTNERS:
» 🌱 Get 15% off Complement Essential, our favorite multivitamin designed for plant-based eaters lovecomplement.com/products/c... and use code PLANTBASEDEASY at checkout. ♥️ 1 product purchased = 1 plant-based meal provided to a hungry child in need.
KEY MOMENTS
00:00 Introduction
00:43 Prepare Brownie Bottom Layer
03:49 Press Brownie into Pan
05:11 Prepare Pumpkin Spice Layer
10:18 Prepare Chocolate Ganashe
12:44 Taste Test
ORDER OUR NEW COOKBOOK: Plant Based Cooking Made Easy: Volume 2 📖
» plantbasedcookingshow.com/pla...
EQUIPMENT WE USE
» Our Kitchen Setup: www.amazon.com/shop/thewholef...
» Our Production Tools to Make the Show: www.amazon.com/shop/thewholef...
CONNECT WITH US
» 28 Days Plant Based Made Easy Course: community.plantbasedcookingsh...
» Plant Based Made Easy Community Membership: community.plantbasedcookingsh...
» The Whole Food Plant Based Cooking Show Recipe Website: plantbasedcookingshow.com/
» Follow Us on Instagram: / wholefoodplantbasedcoo...
#plantbasedcooking #vegan #veganrecipes #govegan

Хобби

Опубликовано:

25 июл 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 93

@maryannmatteson8401 9 месяцев назад

That is a delicious recipe Jill!!! Thank you!!!✝️❤️❤️🙏🏻🙏🏻✌🏻✌🏻

@KasSommers 9 месяцев назад

Pumpkin Pie Spice is a USA thing. We don't have it in Australia. But it's easy to make with 3 tbsp cinnamon and 2 tsp each of ginger, cloves, allspice and nutmeg.

@shelleyanne3522 9 месяцев назад

I am in Australia too. Thankyou for the recipe for pumpkin spice

@susanhaunch138 9 месяцев назад

Thanks so much for that, I've never seen it here in Cyprus either.

@bjw4859 9 месяцев назад

Aussie too, thanks for that.

@sarahharold1694 9 месяцев назад

New Zealand also thank you 🙏

@KatarinaS. 9 месяцев назад

I'm in USA but make my own to save money and because I think it tastes better. In addition to the above, I also add cardamom to mine, as well as a pinch of pepper. My proportions are different as well, a little less of some of the spices, but the difference in taste is probably negligible.

@brendabeaudette-kaim6591 9 месяцев назад

I made these to bring to my mom's 90th birthday!! Not only are these delicious (you gotta try them!), the texture is amazing - you have chewy brownie and creamy pumpkin with a lovely smooth chocolate frosting, they are healthy (chickpeas!), and beautiful with the three layers. Looks like something you would buy in an expensive pastry store! BRAVO, Jill!!! These are coming to Thanksgiving along with your apple pie!! So grateful for all your hard work creating these awesome, gastronomical WFPB delights!!!❤❤❤

@wholefoodplantbasedcookingshow 9 месяцев назад

Thank you Brenda 😊😊😊

@barbararoyal6139 8 месяцев назад

Beautiful Jill!🕊

@barbararoyal6139 7 месяцев назад

Wow. Looks wonderful!🕊

@ginac2772 9 месяцев назад

I would never have thought to combine pumpkin and chocolate but this looks like a winner!

@wholefoodplantbasedcookingshow 9 месяцев назад

I wasn't sure about Pumpkin and Chocolate when I started working on the recipe but we are both blown away at how amazing this combo is!

@JonaraBluMaui 9 месяцев назад

@wholefoodplantbasedcookingshow it's an amazing combo..I used to make pumpkin bread with chocolate chips all the time. It was my family's favorite! I cannot wait to try this!!

@Radiancegrace 29 дней назад

Jill, fabulous! Just placed first two layers in Breville with the topping to be made shortly. Used date syrup and pumpkin purée as it’s what I have and actually took from Doggy supply. I feed my senior dog pumpkin so grateful you mentioned it as an alternative. Appreciate your gentle service and contribution for eating plant based 🙏🏻

@cindyleoppky7229 9 месяцев назад

I am making these for Thanksgiving this weekend! Canadian Thanksgiving, that is 😋🇨🇦.

@growclipbonsaiforseniors1951 9 месяцев назад

Excellent!

@lovepeacejoy8869 7 месяцев назад

I am going to make this for sure...thank you

@lauriel1826 9 месяцев назад

Can't wait to make these!

@74cwhite 9 месяцев назад

That looks delicious!

@milkyplant 9 месяцев назад

This looks amazing 😮

@andreawalker7138 9 месяцев назад

Those look so good! I love pumpkin deserts...and chocolate 😋 Thanks!

@donnatecce1884 9 месяцев назад

Looks amazing

@plants2therescue618 9 месяцев назад

these are making me drool!

@Gloriyacollet 9 месяцев назад

Hi Jill, just wanted to say thanks so much for everything you do! Been following your recipes for 3 years now, have both your books and at the end of the day, yours are the recipes I always come back to for a healthy and tasty home meal. Oh, and your desserts are the absolute best!! Thank you!

@wholefoodplantbasedcookingshow 9 месяцев назад

Thank you for the kind feedback. So happy to hear it!

@colleenmacdonald1886 9 месяцев назад

Made these and they are delicious

@cathisalach4540 9 месяцев назад

OUTSTANDING!

@mariadiantherese9663 9 месяцев назад

This made me want to rush right out for a pumpkin pie pumpkin! I always bake with the real thing. I'm definitely gong to make these.

@veganmamafourgirls5370 9 месяцев назад

Wow! That really looks amazing Jill. Thank you so much for this and all of your healthy creations :)

@debbieguthrie2307 9 месяцев назад

The first time I made pumpkin cookies with chocolate chips I was determined to make them all the time. Thank you for this recipe.

@angelahill3556 9 месяцев назад

I can't stop drooling 🤤🤤 Thanks Jill they look so yummy. Can't wait to make my own! ❤

@nancyadamson6755 9 месяцев назад

Thank you Jill for having this channel. I've recently started eating a plant based diet and love the food and you help me make good choices.

@Seafun100 9 месяцев назад

Congratulations for your channel! Huuuummm looks so delicious 😋

@mmakomanyatja5213 9 месяцев назад

Sorry for late reply Jill they all very SPECIAL may the Lord be with you nd your family many thanks stay bless nd your family much appreciated

@nazokashii 9 месяцев назад

How gorgeous :D pumpkin is so good in everything :) thank you for sharing

@khristiana4ever 9 месяцев назад

Thank you so much for the tip of wadding your parchment paper up to help really form into a pan - Aha!

@u4me4fun 9 месяцев назад

Looks like another great recipe.

@tkarlmann 9 месяцев назад

Great recipe! I think I'll try a cherry frosting of some sort on top.

@IslandGirlKelly 9 месяцев назад

Oh my word, those look delicious. I don't think that you enjoyed them, Jill. 😂 I can't wait to try these once I am moved. Surrounded by boxes at the moment and now hungry after watchjng this. I can just smell that pumpkin. Many thanks.

@seagreenblue4052 9 месяцев назад

Jill Thank you for sharing your knowledge so freely. Although I cannot contribute right now I'm always hoping that I get some income to do so. I love your recipes. ❤

@LeeAnnahsCreations 9 месяцев назад

I think I know what I am making ASAP!

@LeeAnnahsCreations 9 месяцев назад

Allergy Hack: If you cannot eat Pumpkin, you can use Applesauce or any Fruit puree ( 1:1 ) in the same amount.

@brendabeaudette-kaim6591 9 месяцев назад

Oh my, don't these look lucious!! We are celebrating my mom's 90th birthday party on Sunday and I'm making these. My mouth was watering when I was watching Jill make these!! Since it is Fall here in New England, I'm also going to make her apple pie!!! I'll let y'all know🙂 I feel the love in Jill's inventions!! Thank you sooooooo much, Chef Jill!♥

@northwestlife2794 9 месяцев назад

YOUR AMAZING

@gconwell1 9 месяцев назад

Thanks!

@wholefoodplantbasedcookingshow 9 месяцев назад

Thank you so much 😊

@kashifkhawaja3205 9 месяцев назад

Thank you for sharing this great recipe of pumpkin spice chocolate brownies recipe it's very delicious in taste 👌 Weldone 👍You are a very special very talented very cute very pretty very sweet stunningly beautiful genius lady and your all recipes and your cooking skills are amazing and unique. You are the bestst among all the best May God bless you with the best Stay blessed ❤

@Funfettiwitch 9 месяцев назад

You should do pierogies, caramel apples, pumpkin bagels , apple bagels , orrr apple butter swirl bread wfpb versions

@OccasionalChainSmoker 9 месяцев назад

Any chance of a spin-off cooking show - WFPB suitable for metabolic syndrome (diabetes, high blood pressure, etc) I can't have most of your recipes

@12q8 9 месяцев назад

Have you tried using date molasses? It is super sweet.

@medusa4944 9 месяцев назад

Thank you for your many great recipes! An idea regarding the colour: might turmeric help with the self-made pumpkin purree?

@wholefoodplantbasedcookingshow 9 месяцев назад

I bet that would work. 👍

@susanb6629 9 месяцев назад

Those looks so yummy. I can't wait to make them. Question...Can I just make the brownies with the frosting or maybe even without the frosting?

@wholefoodplantbasedcookingshow 9 месяцев назад

Yes

@KimberlySmith-zk8be 9 месяцев назад

❤

@flocav6962 9 месяцев назад

any suggestionis to replace the dates?

@lnicole2504 9 месяцев назад

The only thing I noticed when baking with dates is, it is never very sweet after it is baked. It only adds a hint of sweetness compared t real sugar or even maple sugar.

@shermsja876 9 месяцев назад

I don't have a food processor can i use a ninja blender

@scienceislove2014 9 месяцев назад

Hey jil 👋... I dunno if you'd see this or not but i have a suggestion to make.. Try throwing that pumpkin seed (washed) into the blender with some water and see the magic happen...after straining you'd get yourself an amazingly creamy pumpkin milk that can even tofu..

@wholefoodplantbasedcookingshow 9 месяцев назад

Thanks for the tip!

@cathisalach4540 9 месяцев назад

Question about measuring dates….. Do you press the dates down in the measuring cup to eliminate the spaces between the dates or do you just gently put them on top of one another in the measuring cup? Hope my question makes sense.

@wholefoodplantbasedcookingshow 9 месяцев назад

Kind of between the two. I don’t press them down solid but just slightly

@rosangelacorrea7761 9 месяцев назад

It would also help if you give us the measurements of the dates in grams. Thanks!

@deborahgray2255 8 месяцев назад

I’m making these to take to my son and daughter-in-laws for thanksgiving can I use date paste ?

@wholefoodplantbasedcookingshow 8 месяцев назад

Yes

@deborahgray2255 8 месяцев назад

@@wholefoodplantbasedcookingshowThank you Jill love your Recipes 😍

@tammycarnevale4765 9 месяцев назад

could you use maple syrup or another sweetener instead of dates?

@wholefoodplantbasedcookingshow 9 месяцев назад

I haven’t tried using maple syrup, sorry. Because it is a liquid other things would have to be adjusted or it may not set properly

@bjw4859 9 месяцев назад

I take it the temperatures given are in Fahrenheit ?

@wholefoodplantbasedcookingshow 9 месяцев назад

Correct 👍

@sandras.435 9 месяцев назад

This sounds great and I know it will be good but making this sweeten with so many dates make it expensive to make. In my area dates are expensive.

@aureliaglenn2220 9 месяцев назад

If you're a Costco member, a 2.5 bag of (pitted!) deglet noor dates is just under $7-- at least it is at the Pentagon City warehouse.

@kaybrown4010 9 месяцев назад

You probably have answered this question before, but can I use medjool dates instead of daglet dates. I can find medjools more readily. The brownies look delectable!

@wholefoodplantbasedcookingshow 9 месяцев назад

Yes, but the ratio would be 1 medjool for every 2 deglet dates as the medjool tends to be much sweeter date. 👍

@kaybrown4010 9 месяцев назад

@@wholefoodplantbasedcookingshow OK, thanks Jill. 😊

@ellaa5528 9 месяцев назад

What can I use instead of pumpkin ?

@wholefoodplantbasedcookingshow 9 месяцев назад

Sweet potato

@BrooksEM 9 месяцев назад

Could this be made with sweet potatoes instead of pumpkin?

@wholefoodplantbasedcookingshow 9 месяцев назад

I think it would be great with sweet potatoes!

@namastefarm5184 9 месяцев назад

Just emailed to get a copy of the recipe book mailed out to me in Australia. Book was $35 USD and mailing was $55 USD total of $90 USD. Unfortunately this converts to nearly $150 Australian dollars, so I won't be able to go ahead with the purchase 😢 Just thought I'd share for anyone that may be wanting pricing as well ❤️

@namastefarm5184 9 месяцев назад

So disappointing, hopefully we might be able to get it in the future a little but more affordable 🙏 absolutely love the recipes and channel.

@wholefoodplantbasedcookingshow 9 месяцев назад

Unfortunately international shipping rates are being quoted to our publisher this high and there is nothing we can do about. We do offer the kindle, Apple Books, and PDF version as well. Global distribution of physical books has gotten unbelievable expensive since the pandemic and they continue to raise prices with no end in site. Shipping for the book within the US is $7.

@namastefarm5184 9 месяцев назад

Completely understand ❤️ everything has gone up in costs, just the way it is. Best wishes and thank you for all your hard work and effort 🙏

@susanhaunch138 9 месяцев назад

They looks sooooo delicious, but looking at you reaction when you tried them I don't think you liked them that much 😂😂

@rainygreene9161 9 месяцев назад

😂😂😂

@bnalejandro7 9 месяцев назад

😂🤦🏻‍♀️

@CastledarkDweller27 9 месяцев назад

I don’t agree. Looked like Jill’s usual happy dance and YUMMM expression to me.🤷🏽‍♀️

@scienceislove2014 9 месяцев назад

Couldn't DISagree more!

@susanhaunch138 9 месяцев назад

@@debbicowan2728 exactly, don't think I've every seen Jill look so happy with her end product?, love watching her reaction when she tries her cooking at the end.

@rainygreene9161 9 месяцев назад

It looks like I might need a glass of soy milk on the side or something!