Q&A: What You Wanted To Know About Royal Oak Lump Charcoal 

About time RU-vid shows me something I actually like and buy

My family just went home after yet another delicious Friday night bbq over Royal Oak coals. The smokey flavor you get from grilling over this stuff is nothing short of amazing. I swear by it and have converted many propane grillers to charcoal with it.

should have shown how to undo that string top...wth is the secret with that thing!!

I found a diamond in my royal oak bag! 💎🤗🤑

Excellent to add to your garden soil.

Royal oak lump charcoal is the only charcoal ive used for years. Without a doubt hands down the best charcoal ever

Not only do I use it for cooking I also use it for growing our orchids as potting media.

I love royal oak charcoal and the only natural charcoal that I use for everyday grilling. Love it!

I love ur charcoal but i didnt find a rock...i found a little metal bracket with two holes for screws...i threw it to the side and said party on!!!! Still here so no harm done .... Keep making that good stuff and ill keep buying it...

Just stubbled across this, from what we get here in Alaska, your lump charcoal is the best and most consistent, though a bag of small lump happens from time to time. Way better than cowboy (often not fully converted to charcoal). Use it for all my grilling, wish I could get the xl up in AK for my kamado!

Very cool "how it's made" video. Thanks for the effort in putting this together!

I just used royal oak for the first time tonight and love it. I plan on using it for now on

Excellent presentation! Thank you!

The best hotdog I ever had was Ted's HD in Mesa AZ. The guy said he cooks it over Royal Oak and I have been using it ever since. I will say that every bag I ever bought has been ripped but good hardwood.

I've bought several bags of royal oak over all I've been satisfied

Only brand I use! Smoking and grilling everything, it's always no complaints when the food hit the table or the leftovers recipes. Royal oak or seasoned hardwood. I always find small rocks, yes. But those little things just help hold heat.

Bought a 2 bag of brickettes, i hate pressed coal. Will buy XL and compare to brown bag cowboy, so far so good though. Cant stand kingsford coal, thanks for an affordable quality product

Always loved Royal Oak! Love using them on the smoker, With a fresh chunk Of Cured hickory-Ever since I got my new grill I don’t use anything else

I bought your competitors charcoal. Not satisfied. Watching this video is very satisfying. Im going to give yours a try. I think im going to be very happy

Great information thanks for sharing. I understand a lot more about lump charcoal now.

This old but, I will say your charcoal has so many uses other than cooking. It works beyond great in my terrariums and vivariums, works, great for filter water, also works awesome for cultures of springtails which are tiny little bugs. Hahaa just saying it does more than just cooks food great. Which I only use lump charcoal, I also start it with a lighter and tumbleweed.

Hello everyone, have an awesome weekend

Do you have a website for it. And do you do ship to international

Good stuff! Now that I know you have XL I’m gonna find some

Great charcoal love the ridge briquettes also

I've used Royal Oak for many years ever since lump charcoal was available through the company I've used it with much success it's a Dependable product an easy product to use and no charcoal taste when used properly the only thing I wish y'all would have shown was how it was made I love the XL I've used it for searing and long Cooks can get many uses out of one dump thank you

I've always like B&B but I'm going to try the XL and compare .... Interesting video .....

It's the only charcoal used at my house. Did a whole hog over it for my wedding. Perfect.

I always use the mesquite from Mexico but now Royal Oak has me intrigued.

Love this stuff! 1 bag lasts me 3 times longer than regular brackets

Great stuff, only way to go.

I love this product. The bags are light weight. They make great steaks and everything.

I love using Royal Oak. Faithful supporter.

Love your stuff

Love your product.

Great product . Always first choice

I barbeque and usually use briquettes. Gonna buy some Royal Oak. American made. Right on and thanks Royal Oak. 👍

My grandfather got me started on royal oak. And I have preferred it always. But I find availability off and on. How can we get more retail stores to carry your products. I would love to try the XL and can never find it.

I thought I was the only one that had a 10% change of pulling the right string. It’s always a gamble!

Royal oak is the best lump charcoal commercially available. I love it

I love this charcoal, it’s all I use.

i saw those Chef Select briquets in the background. Male them easily available and I will be an even happier customer. 🙂

Y'all did a good job with the XL. Nice move.

I love this charcoal

Unused to love making my own charcoal using Jack Daniels' method, but with how tim consuming it can be, I just buy a bag. Idk that I've ever seen your brand in Philly, but if I do, I'll definitely give it a try.

Love cooking with this!

Does royal oak not make the XL anymore? It's not on the website.

Best in the world? That a bold statement.

Where do I buy the lump XL?

Is it true that Royal Oak makes the lump charcoal that BGE (Big Green Egg) sells?

is one my best charcoal for the carnita Asda

Great charcoal, love it, thank you Royal oak. Made in America right on!

Love Royal Oak Lump for my carne asada and all grilled meats Just wish the company would bring back the cowboys cooking on the bag

I use the briquettes when I need a long slow cook. I use the lump for a fast cook.

That is great charcoal. The only stuff I put in my smoker.

Love me some royal oak. It's all i use in my pits.

Is the supersize charcoal made the same way?

Royal oak was used in our home for years

I use briquettes for direct cooking and lump for smoking. I used to buy kings ford, but I wanted to give royal oak a try, and now I’m hooked on it.One thing I forgot to add is that, if you love steaks, use the royal oak Jack Daniels briquettes with whiskey barrel smoking chunks.. it gives the meat a very unique flavor that’s so great tasting. I don’t work for Royal oak and I don’t know anyone that works there. I’m just telling you what I have experienced after 33 years of barbecuing.I just found out about Jack Daniels..i wish I would have known a lot sooner about the product.

Helpful

I have had a hard time finding this on northern Columbia sc

How can they call it Royal Oak if they aren't from Royal Oak?

I never found a rock in my Royal Oak bag but then again here in my neck of the woods you cant find Royal Oak any longer. Everybody quit selling it. Now i use seasoned white oak logs...

I've never used lump coal before. When people talk about using the same coals for multiple uses do the coals go out themselves or do you put them out?

Interesting clip, still a kingsford fan myself tho, I will buy a bag however

Just think all of this started because Henry Ford was too cheap to just throw away scrap wood from the Ford factory.

This stuff lights good but burns tooooo fast

I bought 15 lb lump ,entire bag pieces half size of briquettes..I have picture to prove ... waiting on replacement never gonna come ...4-20-21 update sent me coupon free bag

Just picked up a 15 lb bag

Not sure how this ad showed up on my feed obviously y'all been spying on me but this is the only charcoal I use!!! 🤣

Made in America, cannot beat it

Absolutely the best charcoal I’ve used. I usually get at Walmart. Where do I get the XL?

Its the only charcoal I use

I wish I could still buy it at Home Depot. I see another brand there now.

Is it made 100% in the USA? I’ll switch to royal if you say yes.

Is your lump facilities in Mexico?

So what is carbonizing, what is actually done to make it carbonized you didn't explain you said it's carbonized and that was it can you please explain further in the process of how it is completely carbonized what caused it to be carbonized other than just drying???

Ya I got a rock I'm one of my bags. Doesn't bother anything. Unusually clean rock though.

Interesting

Compare with cowboy???

Royal charcoal activated charcoal?

Thanks for bring the basing culture back

I love Royal oak. I compete and won't use anything else

I really love RO, been using for to years. I buy both lump and briquettes.

I love Royal Oak for flavor and temp but the lump charcoal just never lasts long enough for me. Anyone else experience this?

I've been using Royal Oak for a long time. Long before it was a fad...... Greatest lump charcoal in my opinion. No gimics no BS just wood!!

Great product for the money. Slower burn than other brands that cost more.

Any one use Embers???

I've never used this brand but I use a brand sold at WinCo in a cheap looking brown paper bag .once I started cooking with real Woody charcoal not Kingsford garbage I don't use lighter fluid anymore .I'll never go back to little square black kindfird .

Dude,are you Bill Burrs brother

I smoked Pig nuts wrapped in applewood bacon stuff with Georgia Boy sausage over Royal Oak out f****** standing

Royal oak fan all the way. Way cheaper then king ford or any other brand.👍

Plus its affordable!!!!!

Used your product for years, hickory is my favorite. I go lenghts to ensure I have your charcoal on hand at a moments notice. It is my secret ingredient along with time and patience. Its helped be produce the best food my family has experienced. Im not a professional but it makes me feel good when my family has pro bbq and they say "yea its good but not as good as yours" thanks guys!

Bad ass product! Makes Carne asada & Steaks taste amazing.. love it!🔥🔥😍

Love this stuff and use it now exclusively.

69 months?!!!

The best stuff. I wont cook with anything else. My food comes out with the perfect taste

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If lump is actual hardwood, couldn’t you use it entirely for smoking a pork butt or brisket?