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[How to make it]
1) Peel potatoes and sweet potatoes and cut them into finger thicknesses.
2) Soak glass noodles in cold water for 30 minutes.
3) After washing the cut chicken clean, blanch it in boiling water. At this time, add soju and soy sauce to remove the smell.
4) Mix jjajang sauce and carbonara buldak sauce.
5) Put the blanched chicken in a pot and add the seasoning. Add minced garlic according to your preference.
6) After adding the potatoes and sweet potatoes, add rice cakes and sausages.
7) Boil the soaked glass noodles in boiling water for 2 minutes, transfer them to a bowl, cut them into small pieces, and season with salt and pepper.
8) Make dumplings with mozzarella cheese and glass noodles.
9) Fry the dumplings crispy.
10) Put 2 cups of water in a pot with chicken and boil it down.
11) Boil them until potatoes and sweet potatoes cooked, taste them, and add more soy sauce if it's bland.
(You can add spicy peppers depending on your preference)
12) Eat fried dumplings together.
13) Blanch noodles once and mix it with sauce.
[Information on ingredients]
Dumpling skin, raw chicken, potato, sweet potato, sausage, rice cake, Jin jjajang, carbonara buldak noodles - Mart
Glass Noodles, garlic - ma home
[ Shooting Information]
Camera - iPhone 12 mini, Canon mirrorless
[Casting]
Baek-Z(White cat) - attention seeker
(Instagram: @baek.z_trytoeat)
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11 сен 2021