Recipe 350: Diwali Special : Instant Adhirasam 

மாமி நேற்று நான் இந்த instant அதிரசம் உங்கள் செய்முறைப்படி செய்தேன்.மிகுவும் நன்றாக வந்தது.ருசியாகவும் செய்வதற்கு மிகவும் சுலபமாகவும் இருந்தது.👌👌👍🏼👍🏼 நன்றி மாமி🙏😍😊😊💐

This is my favourite sweet. After coming to Delhi, almost 30 yrs. I didn't get chance yo eat adhirasam . I followed your steps. It came out well. We enjoyed. Thank you Mam. You are down to earth person. You are helpful to others.

I tried out this recipe today and very happy to say that it turned out perfectly. I followed your recipe exactly. After frying out the adhirasams, I garnished them with toasted khus-khus. Thank you so much for this easy recipe which also turns out very well . ❤

Mami my whole family like u soo much, especially my brother's son he was 3 nd 1/2 yrs old he loves u soo much, always he play with vessels only😄and he told vanakam na ungal yogambal sundar then only he starts playing 🙂.. And always says mami azhaga samaikaralono mami azhaga irukalono.. That much u have impressed all by ur cooking🙏

Every year for the past 25 years I will struggle to do Adrirasam for Nombu,, yesterday I happened to see your video, I tried today. Came excellent with good taste. Thank you very much for your amazing and easy recipe. Happy Diwali. Wishes from Jothi USA.

I made this sweet just now with a bit of improvement. Wet the rice flour a bit and followed exactly the same recipe as shown by Mami... And with the first try I should say it's really awesome yummilicious and the softness is like the same traditional adhirasam. Thanks Mami, with this anyone can make this difficult sweet without any difficulty.

மிக்க நன்றி அம்மா.. என்ன ஒரு நிதானமா ....அழகா.... எல்லோருக்கும். .....விளங்கும்படி.... நிறுத்தி......திருத்தமாக.... புரியும்படி. .....சொல்லுகிறீர்கள்..... எப்போதும்......அதே ......அழகோடு... பிள்ளையாருக்கு......வைக்கும்... உங்கள்......தெய்வ நம்பிக்கை... அதிரசத்தை ....பார்ததைவிட.... உங்களை மட்டுமே நான் ரசித்து. பார்த்தேன்... மறுமுறை.தான் Recipe பார்த்தேன்.... அட்டகாசம்.......நன்றி...அம்மா

நீங்கள் சொன்ன மாதிரி செய்தேன். மிகவும் அருமையான அதிரசம் வந்தது. மிக்க நன்றி. நீங்கள் கூறும் டிப்ஸ் மிகவும் உபயோகமாக உள்ளது.

அம்மா பல வருடம் ஆச்சு அதிரசம் சாப்பிட்டு. இன்னிக்கு இப்பிடி செஞ்சி பாத்தேன். அம்மா கையால செஞ்சது போல் அருமையாக வந்தது. கோடி நன்றி அம்மா! ♥️♥️♥️

Mami I tried it. It’s awesome 👏 so tasty. I have never made adhirsam ever . Thanks for this instant adhirsam. It’s delicious 😋

Super mami i love adhirasam big processe also i like to do but two times finally its not giving good result so i am very sad but notre now, you are giving very easy type recipe thank you mami.

First time Instant அதிரசம், நீங்கள் சொன்ன படியே செய்தேன் Madam ...ரொம்ப நன்றாக வந்தது...வீட்டில் எல்லாரும் விரும்பி சாப்பிட்டார்கள் .....Thank you very much Madam ...

Ungala enakku rompa pidikkum mami , so simple in speech , veguliya pesu vel , nam athu manushya mathiri , thanks mami , please take care about you god be with you

Mami, thank you very much for this recipe. I have failed many times in making adhirasam. This recipe is giving me confidence.

Today made Adhirasam, it’s sooo 😋 yummy, sooo easy within 10 mints I made it ..Thank you soo much mam 🙏

Madam, one tip for the complaint that the dough becomes tough the next day is, always add one spoon only of fresh curds and remix the dough so that adirasams will come out well for spreading and also will remain soft the next day after frying. Many times I had done it the traditional way only to find them not soft but crispy. I came across this tip and this has never failed me.

Excellent recipe madam Will definitely try because it’s everyone’s favourite in our house

Aunty thanq so much for this recipe! I stay in London and back home my mother makes adhirasams for Deepavali and she sends whenever possible if anyone visiting London at that point, if no one comes then no adhirasam that year :( This is my favourite. After watching your video, I tried them and they turned out so superb. Offered it to Kedara Gowri too as we follow the Nombu, it's a true blessing. Sending Diwali wishes to you and your familly

சூப்பர், நீங்க சொல்ற பலகாரம் எல்லாம் ரொம்ப ஈசியா இருக்கும்,நன்றிம்மா👍🧡

Mam...today I tried this recipe and it came out very well...everybody liked it...thank you so much for sharing such a perfect, nice and easy recipe.. உங்கள் சேவை மேன்மேலும் தொடர வாழ்த்துக்கள் 🙏💐 நன்றி 🙏

Thank you mami 🙏my favorite, always wanted to try but hesitant thinking it is tough . This sounds doable

Never knew that athirasam could be made so easily. Thanks a lot

Fantastic recipe. The mere thought of making adirasam would put me off. But this excellent and easy recipe, is really nice. I tried today, and it came very well. Thank you so much for this recipe.

Wow! Appears easy for people like me. Otherwise even the thought of making adirasam gives jitters. Mami, you are very innovative. Shall try. Thank you so much. 😊

Excallent inspiration encouragement i want to prepare all bakshanam in front of u i am aged 69years bcz of ur inspiration enthusiasom i must do decided before my Gods cl thank u so much mami my likings to wards adirasam i cant control myself god bless u mami did u buy sarry kept ready know beautiful mami my grand daughter 4yrs old likes u she dances when see u in the videos u will become world famous

நன்றி மாமி🙏அதிரசம் செய்ய ஆசை ஆனால் time consuming process என்பதால் attempt பண்ண பயம்.இப்போது instant அதிரசம் easy அதிரசம்👌👌👌 இந்த தீபாவளிக்கு செய்யலாம் என்று முடிவு செய்து விட்டேன்.

I tried your receipe without any tension. Adhirsams turned out very soft and tasty. Thanks for sharing this easy receipe. I follow many of your receipes and tried. Thanks a lot. Sundari Thomas

You are so committed to your work maam. Thank you so much.

Good evening Mam🙏உங்கள் வீடியோ பார்த்துதான் லட்டு மைசூர் பாகு கற்றுக் கொண்டோம் மிக அருமையாக இருந்தது அதிரசம் செய்வது சவாலாக இருந்தது பல முறை முயற்சிகள் செய்தும் நன்றாக வரவில்லை மா.. இந்த அதிரசம் செய்வது சுலபமாக இருக்கும்.. நான் try பண்றேன் mam நன்றிகள் பல..

மிகவும் அருமையான பதிவு அம்மா சூப்பர் அன்பான காலை வணக்கம் இந்த வருடம் கௌரி நோன்பு கும்பிடுவதற்கு அருமையான அதிரசம் செய்யலாம் கப் அளவு போன்றே கிலோ கிராமில் செய்யலாமா முக்கால் கிலோ அரிசி மாவு கால் கிலோ கோதுமை மாவு முக்கால் கிலோ வெல்லம் இப்படி செய்யலாமா 👍👍🙏🙏🙏

Thanks for the recipe. In my case alandu pochu. I added more rice flower and somehow got it to stay but it got crispy. Taste wise good. Thanks

I made it in a little different way, it worked maami, I sprinkled water to rice flour and mixed it like for puttu and prepared eera arisi maavu, then prepared it like the regular way. I will try your recipe and see.

Mami I tried it yesterday for the first time.It tasted very very nice but it became crisp after few hours.Should the dough be little bit loose?.Pl guide.

நன்றி ! அம்மா இவ்வளவு ஈசியாக அதிரசம் செய்வது எப்படி என்று சொல்லி தைரியம் தந்து எமக்கு ஊக்கம் அளித்த யோகாம்மாக்கு எமது வாழ்த்துக்கள்.

I always wanted to try it but because of laborious process I have not tried for a very long time. What you hvae showed is a easy process. Shall definitely try it out for Deepavali festival. Thanks Amma🙏

Hi ma’am ……… tried with idiyappam flour ……… came out well ……outer layer was slightly crispy but very very tasty .loved it n many thanks to u.

Today I have made it and came out well mam. May I know the shelf life mam

Amma I tried this recipe on Diwali it came out very well.No tension Thanks for sharing this recipe.

Vanakam aunty I tried this for Diwali it was so quick and easy and most imp it was a great success. Thank you sooooo soooo much for such easy recipe plus to enjoy the same being far away from home.

Thanks for giving easy method athirasam. If balance maavu can I use next day will make athirasam. Right? Or same same can use

Thank you amma for such a lovely and effortless receipe which ialways dread to make.❤❤

One is good adhirsam second very sweetly she is demonstrating good we try that thanks

Long time want to try adhirasam mami. Thank you 🙏😊

Mami your recipes are the best. I have subscribed your channel and always do your recipes whenever I get time. It comes out so good. Now am not seeking my Moms or Mother in laws help because your recipes are just one click away in youtube. Thank you for all your efforts and time spent on making bakshanams and making us learn - God bless you with healthy long life :)

Mami I live in New Jersy. I tried all the snacks you had shown for Diwali, All came out very well except this athirasam...it came out so crispy...I tried twice..everything same proportion..

I tried first time it has very super yummy thank you so much it comes very nice ma tqqqqqq soooooo much ma

Mam, I tried your instant Adhirasam in this Diwali... It was nice... And tasty... Hats off to you mam, thank you

the introduction and everything is so well made! thank you. excellent quality

Awesome. Will definitely try this for this Deepavali. The way you talk and demonstrate is so simple and doable. Thanks 😊

Will try மாமி. I followed all your 8 days நவராத்திரி dishes. It came out so well. By God's grace I was able to complete all the 8 days. I'm so happy. I want to hug you 🥰💐. உங்க கிட்ட பேசணும்

I tried Instant Adhirsam today (I live in US) immediately after I watched you and it was falling to pieces in the oil. You think I have too much Jaggery? I use only measuring cup, Trying to figure out what I would have done. I have only Son and his family as well as myself do not make or eat sweets. After seeing your instruction tempted

Thanks for your good and clear explanation which give much clarity to make adirasam...👍👍

Mami only rice powder varuma, IAM trying thank you Mami.🙏🏻🙏🏻 Namaskaram 🙏🙏

You simplify the recipe & explain so beautifully yogambal .. love the way you make the most difficult recipe so simple .. thank you very much .. Iv tried many of your dishes .. keep up the good work 👍👌👌

Thank you so much for the recipe. I tried it yesterday for karthigai deepam. It came out very well.

Thank you so much mami for this easy adhirasam recipe.. it came out very well and super tasty. It's very crispy and I didn't get softer adhirasams.. followed your recipe exactly.. What could be the reason?

Nice recipe👌👌In Andhra,this recipe is called Appalu.I make this.It tastes good.Hanuman swamiki appalu maala temple lo poduvanga.Avaruku ishtamulla naivedyam🙏🙏🤩🤩

Amma today i did this but turned out worst everything came like a biscuits 😀😀😀 as i was adding the flour it became too hard and started to become powered.... again i added hot water and the rice flour came out finally into a round shape didn't break while deep frying my husband liked it and said not bad my son named it as pappadam😂😂😂

Very warm gud afternoon super athirsam I tried rajma pulavo as u taught us in the RU-vid video it came out really well Myself and everyone in my family liked it very much Thank you soooooo much for that

Deepawali Namskaram Maami, tried this Adhirasam, got good responses from everyone at home. Thank you for this recipe

Just now tried mami.. it cane out very well and tasty.. Thank you so much 🙏

Great effort and service mam. Pakshanam means I only follow your recipe. Always it's Greta success. This diwali will try and comment

Hi ma’am my mom tried this recipe today came out superb thank you so much mami for the recipe 😊😊😊

I have achieved a very good Adhirasam output, using rice flour sourced from Amazon. So one can easily cut out the soaking and grinding of rice step. Also, water content should be reduced, as one wastes a lot of gas, just cooking jaggery and water, to make it thick

Grt mami.love it. Normal athirasam breaks even if all ingredients ,measures are correct ,this will go easy I hope .tk you

Super amazing short cut amma supera vandhadu 1st try success aachu thk u so much

I tried this recipe. It came out very well. Thank you so much. This year my diwali recipe.❤️

Without adding wheat flour us it possible in this method.i mean using only rice flour and jaggery

Thanq maaami for your immediate reply.inghee Yangallukku sukku powder kiddkkadhu,jinger powder(in telugu Allam powder)kiddakkum adhu use pannalaamaa.pravaailliyaa Maami

Excellent 👌👌👍 mam. Much needed recipe. Tnq u so much. Paagu vellam needed? My mother used to tell Paagu vellam is a must for adhirasam. But in Bangalore Paagu vellam not available. Can we use any vellam? Can we make this adhirasam with sugar ? How much white sugar to be used? Awaiting reply. Tnq u mam.

Hi amma, can we use idyappam flour instead of rice flour?

சுலபமான முறையில் அதிரசம் பண்ண சொல்லிக் குடுத்திருக்கேள். பார்த்தவுடனே பண்ணனும்னு தோன்றது. சூப்பர் மாமி. நன்றி.

Hi wish u a very happy diwali madam..the adhirasam has come out well but it's hard why? Is there anyway to make it soft?? I tried all your other dishes ... please suggest the remedy..

Madam i used to watch your presentation regularly to warm up myself. But what is the purpose of adding wheat flour. Can yoy say it

Good evening mam I made this adirasam today came out very well . Thank u mam .I used to watch &make few of your other recipes also . All rcame out well.

Hi mam.....instant adhirasam ku paagu vellam dha use pannanuma?pls tell me.... waiting for ur reply

From Night mare to sweet dreams!!! Thank you amma🙏

Today I tried Ur receipe samai idly ...came v nice ...plz post lot of millets receipe mami.....

Thank you so much mam I will try this tomorrow My son asked me to do athirasam but since it's a long process I didn't try But it's very easy once again I thank you mam 😘😘

Happy deepavali. Last year we made laddu and athirasam vide your instructions. It is very nice. All our family grand daughter grandson are enjoy happily.

அதிரசம் நீங்கள் சொன்ன மாதிரி தீபாவளிக்கு செய்தேன்.ரொம்ப நன்றாக வந்தது.தாங்ஸ் மாமி

Mami, can I make only rice flour without wheat flour for this athirasam? Please advise.

Navilsuvaiyurumsuvaiyane recepie my all-time favorite Athirasam .Thank you Mam for your wonderful cooking demonstration and sweet explanation.

அதிரசம். சூப்பர் மேடம். பண்ணினா நிச்சயம் நன்னா வரும்.

Today I tried this recipe came well thank you mam this is the first time I tried athirasam recipe

Thank you very much for your guidance.i liked your motivation.u have really made things easy.

Only in marriage bakshanam I have eaten,very difficult I thought,inda video parthapram hope irukkuPast 2 days I saw all videos related,but this is easyThanks mami-meenakshy .

Tried again yesterday and was very tasty , came perfectly as told by you , thankyou 🙏

tried cameout very well without any tension i could make it thanka lot lot lot mami. wish u a happy deevali

Madam, can this combination be tried for preparing appam by adding water?

Hearty deepavali wishes well in advance mami.Ur insten adirasam will help many this year to celebrate dipavali happily.Already we all r depressed of this corona ,ur recipe will give us great relief mami.Once again I wish u all happy Diwali in advance ,I will try this recipe & let u know the result mami.Thank u so much.,👌👌☺️☺️💐💐

Finally!!!!! So many attempts! Utterly exhausted. Thanks madam. Let me try.🙏

Happy Diwali to u and family in advance.Ur recipes r really easy and simple to make. I love ur explanations too.

Thank you madam for such clear explanations

Thankyou somuch mami. I tried your athirasam . super mami. Lovely telling correct time. ☝️😍

Thank you ma'am for the easy recipe😍 can we add banana and if we add banana should we avoid dry ginger pls suggest

Superb receipe Mami. I love athirasams. Defenitely try it. Thank you.

Thank you very much Yoga ma’am. I search for instant BBC Ashurbanipal but could not find any recipe. Will try.

Mami super... U r helping so many people indirectly

The recipe for adirassam was simply superb like most of your recipes. It came so well and earned my full family's appreciation. We could never try to make Adhirasam, badusha, mullu Thengozhal etc earlier the normal way. However following your valuable step by step instructions n ingredients helped us with ease of these tasteful preparations. Thanks a ton for simplifying the process.