Red velvet cake with Ermine frosting (Vintage Flour Frosting) 

- (2) 9in. round pans I did (3) 4in. round pans
(depends how thick you want your cake layers)
- 2 cups all purpose flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1 tsp salt
- 2 Tbsp. unsweetened cocoa powder
- 2 cups sugar
- 1 cup vegetable oil
- 2 eggs
- 1 cup buttermilk
- 2 tsp vanilla extract
- 1-2 oz. red food coloring
-1/2 cup plain hot coffee, prepared
- 1 tsp white distilled vinegar
Frosting used:
Ermine buttercream
• Vintage Flour Frosting...
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#desserts #cakes #vintageflourfrosting

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