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Restaurant Biryani Gravy Onion Salan - By VahChef @ VahRehVah.com 

Vahchef - VahRehVah
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onion usually play an important role in every curry base. Try out this wonderful onion salan basically salan is common thing which serves with biryani but this onion salan that will go with rice, roast, kebabs and other dishes of your choice.
www.vahrehvah.c...
Ingredients:
Onion 2 n
Peanuts 2 tb
Sesame seeds 2 tb
Desiccated coconut 2 tb
Onion chopped 1 n
Oil 3 tb
Mustard seeds ½ ts
Cumin seeds ½ ts
Ginger garlic paste 1ts
Curry leaves 2 spr
Chilly powder 1tb
Coriander powder 1ts
Turmeric ¼ ts
Cumin powder 1 ts
Directions:
Heat a pan and dry roast the pea nuts, sesame seeds, desiccated coconut, in this add chopped onion, cook this till onions are tender, put the ingredients in the blender and make a fine paste.
Heat oil in a pan add onions, salt, sauté them, and keep it aside,
In the same oil, add mustard seeds, cumin seeds, ginger garlic paste, curry leave, chilly powder, coriander powder, turmeric, cumin powder and add peanuts, sesame seed paste mix it and add water once comes to boile put the flame slow for 15 minutes. Then add tamarind juice, salt, jaggery, mix it and put the lid cook for some time, in this add sauté onions cook for 12 minutes and switch off the flame.
www.vahrehvah.c... you can find detailed recipes at my website and also find many videos with recipes at www.vahrehvah.com/ simple easy and quick recipes and videos of Indian Pakistani and Asian Oriental foods "Reach vahrehvah at -
Website - www.vahrehvah.com/
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Facebook - / vahchef.sanjaythumma
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Picasa Photos- picasaweb.googl...
Stumleupon www.stumbleupon...
Tumblr / vahrehvah
Blogger - vahrehvah.blogs..."

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27 авг 2024

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Комментарии : 437   
@RanjithAlphonsePsychologist
@RanjithAlphonsePsychologist 8 лет назад
I m punjabi and my husband is from Tamil Nadu I always look at your recipies and cook for him He loves it.Thanks a lot
@sajjalakanade6653
@sajjalakanade6653 7 лет назад
josphin simm
@buzzlight1639
@buzzlight1639 6 лет назад
😂😂😂 the deadliest combination .sambhar vada + chole bhature.. have a blessed life sister...😊
@TheMathangirk
@TheMathangirk 4 года назад
Sa
@user-gv2qi7qj8e
@user-gv2qi7qj8e 7 лет назад
Sir, You are a Treasure to The World!!!!
@maham4062
@maham4062 5 лет назад
You are giving confidence for the beginners☺️😊👌
@anim3088
@anim3088 23 дня назад
Tastes amazing. Thank you Vahchef !
@elixir105
@elixir105 11 лет назад
SIR, Can't you see how eagerly he wants to share his knowledge with everybody. When people are eager to share they tend to talk more than those who are unwilling to share. So show some appreciation and gratitude instead of criticizing him. Vahchef you are doing great. Please ignore comments from people like this.
@bhagi2190
@bhagi2190 Год назад
Eroju nenu edhi vandanu chala Baga vachindi 😊😊 thanks for sharing the recepe 🤞
@sukunag2829
@sukunag2829 4 года назад
Hi. Second time i tried this. Very tasty. My son`s favourite side dish for briyani. Thanks
@TheRajeevranjan180
@TheRajeevranjan180 4 года назад
Guruji..from you only I have learned cooking ..the first channel that I have followed regularly is vahrewahh now many are there but no other channels has that power punch that u have. Thank you for inspiring me n lot more.
@lakshmilavanya209
@lakshmilavanya209 7 лет назад
I just made it.. Its super awesome.. Felt like eating restaurant food .. Thank you Chef. I'm a big fan of you ☺
@christinafelix9193
@christinafelix9193 9 лет назад
This is the first time I did baingan ka salan and I have been getting compliments and your your fish biryani .excellent vah chef. tq
@yangala5179
@yangala5179 6 лет назад
సర్ నిజంగా మీరు చేసే వంటలు సూపర్ రాగిణి గారు అదృష్టవంతురాలు
@pavankumard12
@pavankumard12 3 года назад
I have tried exactly wat you told. It was excellent recipe. Except that friend onions at the last. Thanks for the recipe.
@syamalapoornima3515
@syamalapoornima3515 10 лет назад
I tried this salan today .This receipe is too good .thanks for easy narration of the process
@jaymaskikar8733
@jaymaskikar8733 8 лет назад
Wow u r d best chef. I have tried some of ur recipes. It's simply awsm. They way u explain itself mks ppl cook. So easy to follow, so easy to mke n d dish is simply outstanding n mks every one to enjoy d food. I am gr8 fan of u. Tnq so much for fabulous recipes.
@deekshayadav9887
@deekshayadav9887 5 лет назад
Superb and simple thank u for receipe
@christinarajeevk649
@christinarajeevk649 7 лет назад
super sir...meru chese vanta cheppe padhathi mamalni chala prothsahisthai....thank you sir
@ananthigopalakrishnan1694
@ananthigopalakrishnan1694 4 года назад
Superb 👌, thanks for this recipe. Being a pure vegetarian, watch all your vegetarian recipes & I love it.
@vahrehvah
@vahrehvah 4 года назад
Thank you 🙏
@vinnz_95
@vinnz_95 3 года назад
Sir my age is 14 and I think age is not important for cooking I'll watch your recipes,learn and cook delicious!🙏 Thank u sir
@funkyalfonso
@funkyalfonso 7 лет назад
I have been watching your shows for years and even if I have seen it before, each show is a joy to watch again.
@hashamkhan4282
@hashamkhan4282 8 лет назад
hi vahchef I hv tried many of ur dishes it was really awesome aur mere ghar wallo ko b bohut pasand a aye thank u sir I learned frm u hw to cook thank u fr showing awesome dishes. .
@vahrehvah
@vahrehvah 8 лет назад
+Hasham Khan Thanks for following. Keep cooking healthy food and enjoy with your family and friends.
@skesava9754
@skesava9754 7 лет назад
Vahchef - VahRehVah hi sir ur receipes very good .
@dextor10478
@dextor10478 7 лет назад
Vahchef - VahRehVah if I do intend to use curd in this recipe, at what step do I add it? If I add when you added tamarind, wouldn't the curd curdle?
@anithapasham
@anithapasham 11 лет назад
yummy yummy...In da paradise,hyderabad i ate this salad so many times but i don't know da recipe ..tq so much..sanjay anna chaala chaala danyavadamulu...
@Kyle906-Q8
@Kyle906-Q8 8 лет назад
i made this butter chicken recipe of yours and it came out abouslty amazing. and this is exactly what iam looking for now is a new delicious indian recipe for biryani gravy, thank you soooooo much chef. i swear,ive impressed my family and friends. plus i cook alot too.
@SunilK83
@SunilK83 6 лет назад
One of best, goes very well with Jeera rice also...., Great recipe
@kothapallikotharuchulu9473
@kothapallikotharuchulu9473 3 года назад
Thanks for your delicious recipe indeed. Everything was fresh and simple to cook moreover it's yummy!!! Very much impressed with your style of cooking. I liked the taste of the recipes, and they are mouth-watering. Thanks for sharing these impeccable recipes with us. We are delighted that all the videos of all kinds of recipes are the best of the best.
@sinthiyasinthiya8706
@sinthiyasinthiya8706 4 года назад
You and your voice and your wayof telling super super super sir
@alishananu7086
@alishananu7086 4 года назад
You are so sweet n also entertain to viewers..i seen all your video..want to have some class from you..thanks.
@Boxing-km9sh
@Boxing-km9sh 9 лет назад
I found the meaning of life, to eat delicious food
@vahrehvah
@vahrehvah 9 лет назад
Boxing 24/7 Wow... wonderful.
@luckyilan
@luckyilan 11 лет назад
Coconut powder is nothing but grated coconut dried. or you could also use grated fresh coconut. dry roast them in very flame. :)
@indian628
@indian628 6 лет назад
99% of the time his recipe come out great! Most of the time i look at his recipe and compare it with other chefs. Once you understand your ingredients well, meaning the flavor of each of the spices, you should be able to adjust the spices accordingly and not have to follow the recipe strictly. I am amazed when i combine 2 recipe styles! It works for me perfectly . Mr.Vahchef I want to thank you for all your recipe that you have posted, because of your post i have increased my recipe list tremendously and i more confident to explore new recipes. For those who tried and failed and posted bad and swearing comments; please try out the same recipe posted by another chef. Not by just posting that the recipe did not come out as expected but where it failed meaning texture, flavor etc by itself speaks volume and might help other people. There is no need to add filthy language to your comments,especially when the person you are referring to has made an honest effort to share his knowledge.
@sriharid9947
@sriharid9947 6 лет назад
indian628 most of the RU-vid chefs from India steal recipes of vahchef & do little modification & present them as their own , especially Hyderabad recipies
@khhusheedbegum4767
@khhusheedbegum4767 6 лет назад
Sir, ye dish aina meeru telugu prajala jihwa ku nachhelaa spices vesi chestaaru choodandi Adi super ante super
@sriharid9947
@sriharid9947 6 лет назад
Khhusheed Begum because he wants to eat them after the preparation
@antonyjosephine494
@antonyjosephine494 Год назад
The way you explain is really good...
@surdev1
@surdev1 6 лет назад
Hi....im frm malaysia..ur recipe r simply n tasty...I like the method u explain...super.tq.
@jaicysamuel4981
@jaicysamuel4981 10 лет назад
I was waiting for this recipe. Thank you so much.
@shekinahjohnnys984
@shekinahjohnnys984 3 года назад
Nice one
@angelshyam
@angelshyam 6 лет назад
You and your wife are a great cook. Keep going. You even explain the depth of cooking at times, which helps us. Although I enjoy but now a days...people just want short cut. So try to keep your videos as short as possible. Thank you. Coz I want more n more people to watch your videos.
@nilishapedhamkar6533
@nilishapedhamkar6533 6 лет назад
I am from Mumbai, staying in Hyderabad for past 9 years. Whenever I ordered biryani, could never enjoy it coz of over over spicy taste of locals, had to eat biryani with dahi raita, fortunately came across your video and prepared it.... Turned out to be too good ... It tastes soooooo good if adjusted the spicy taste at home. 👍
@LifeEmbolden
@LifeEmbolden 11 лет назад
I pray to Allah that your hands will become even more stronger to continue these great recipes.
@pravinshailu8087
@pravinshailu8087 5 лет назад
am from Hyderabad... working in Indian restaurant in South America
@xlncy
@xlncy 5 лет назад
Congrats
@mariamahmedzein7806
@mariamahmedzein7806 8 лет назад
I like the brown sugar trick "as Coconut powder". Usually brown sugar is made of the remains of sugar canes. The unprocessed or thick part of the sugar is usually heated until it turns to caramelized sugar that comes (in different qualities).
@sachinkalakoti5307
@sachinkalakoti5307 8 лет назад
thank you so much for your recipes chef ...it helped a lot
@nishavanhoek4273
@nishavanhoek4273 2 года назад
Looks so delicious, will definitely make this Onion salan. Thank You for sharing
@seethalakshmi1938
@seethalakshmi1938 4 года назад
Hi... Did salan match for white rice?
@mdsirajuddinmd1495
@mdsirajuddinmd1495 7 лет назад
Thank you chef for it wonderful recipes.i can try ur recipes blindly
@kripasindhu1968
@kripasindhu1968 4 года назад
Love you sir... I like the way you prepare dishes... Awesome
@vijaydev5569
@vijaydev5569 6 лет назад
I tried this it came out very tasty. I added fresh coconut instead of dry copra
@ajaybantawa25
@ajaybantawa25 5 лет назад
Well Biryani Seems to be the King of Rice Dish "Recipe", definitely I will try ur excellent and simple method. Thanks....
@beulahjohn1111
@beulahjohn1111 4 года назад
May God bless,you for helping your wife.
@vinootnagosika7956
@vinootnagosika7956 8 лет назад
you are wonderful.u made our work easy and tasty.thank u
@punnamarajupallavi
@punnamarajupallavi 3 года назад
Wow tried today...came out very well. Thanks a lot 😀😀
@neelashivkumar3872
@neelashivkumar3872 3 года назад
Wow!¡!!! Great recipe. Thanks for sharing it.👍👌🙏
@luckyilan
@luckyilan 11 лет назад
coconut dried are grated or crushed in a mixture. Alternatively you can use fresh grated coconut cooked on a very slow flame. :)
@mazherubina01
@mazherubina01 10 лет назад
Wow .... wht a punch of flavour ......!
@bhavaniganesh6913
@bhavaniganesh6913 5 лет назад
I tried it today. It cames out very well. Thank u chef
@pradeeptp87
@pradeeptp87 7 лет назад
Very good dish.... Tried and got the good taste to my buds after long time...
@kvrao2550
@kvrao2550 6 лет назад
your every cooking episode is slecial presentation. thank U.
@Koushik_Rocky
@Koushik_Rocky 5 лет назад
Very nice recepie thank you
@sanToshvanDna
@sanToshvanDna 11 лет назад
As you speak the ingredients it should be written on bottom it will help to understand even I dont know I can google
@vdedeepya1432
@vdedeepya1432 4 года назад
It's like a brinjal curry
@kiranmayeechoragudi93
@kiranmayeechoragudi93 6 лет назад
I tried it today and it really went good. Thank you for the recipie
@tejasriskitchen163
@tejasriskitchen163 5 лет назад
I made this gravy it was really really wonderful and my mom doesn't like to eat veg-biryani and after tasting this she became lover of veg biryani
@vahrehvah
@vahrehvah 5 лет назад
Absolutely great that is what I said very inspiring cooking
@nmnoushad
@nmnoushad 11 лет назад
Thank you Chef. today I made this salan.I added boil cooked chicken also to the peanut paste.It was delicious with chicken roast and rice.
@anujan1233
@anujan1233 4 года назад
Very tasty receipe... Thank you for sharing
@anandanm2642
@anandanm2642 8 лет назад
hi actually I ask my wife to do this in home... its not that much good... after watching your vedio its really hand licking foodie... thank you boss...
@MegaDontlike
@MegaDontlike 11 лет назад
You could use desiccated coconut. I have used it & it is very tasty. I hope Chef approves it as I have given this advise without his permission! Shekhar G
@wahitharahman5111
@wahitharahman5111 3 месяца назад
Thank you chef
@MrThresher7
@MrThresher7 4 года назад
This is the world's best biryani salan hands down! I make it every time I make my biryanis. SUPERB FUNTASTIC EXCELLENT BALE! 👌💪🎯✨✌️🍲👏🔥🎉🎊💕 CHEF THUMMAANA SUMMAAVAA DHOOL KELAPIDUVAAR MANUSHAN!
@cherithmadderla270
@cherithmadderla270 4 года назад
Thanks sir
@vahrehvah
@vahrehvah 4 года назад
Happy Cooking Cherith
@MsKnutbear
@MsKnutbear 7 лет назад
I have tried Vah chefs recipes and 98%it comes out good...its not his fault or mine...certain times my measuremnt/cooking time changes nd then so does the taste..but it really amuses me how could a person compare food to shit/potty..have they tasted it to know taste/texture(potty)?..it didnt come out as u expected..try again or ask chef...there are million people in world who cnt afford a nutritious food(this curry has good amount of proteins,good fat etc) one time a day..and few of those who could compare it to shit/potty...try giving curry to a hungry person kid....he/she will value it and be happy which in turn will get you positive energy/blessings from them...
@kiabajaj4071
@kiabajaj4071 7 лет назад
MsKnutbear true
@raghunathraghunath3
@raghunathraghunath3 5 лет назад
MsKnutbear bi
@kakalighosh2331
@kakalighosh2331 6 лет назад
Your all recepies are sooooooo tasty. If dry coconut is not available, what i will do
@suchintanrout2650
@suchintanrout2650 5 лет назад
Superb 👌🏻
@sindhujamekala9206
@sindhujamekala9206 5 лет назад
superb... really it was very tasty with dum biriyani as wel as veg biryani
@bernardineali4107
@bernardineali4107 7 лет назад
Great recipe !! would be great to add few slit green chillies !!!
@lakshmikiran9742
@lakshmikiran9742 8 лет назад
i tried it .simply we can say wow.
@vahrehvah
@vahrehvah 8 лет назад
Nice. Thanks
@user-gb1qm7yv5g
@user-gb1qm7yv5g 3 года назад
I tried this its so delicious
@lakshmikiran9742
@lakshmikiran9742 8 лет назад
really u r inspiring others to cook tasty food mr.sanjay
@vahrehvah
@vahrehvah 8 лет назад
Thanks. Keep cooking and keep sharing
@bandanabhattacharya7281
@bandanabhattacharya7281 2 года назад
Very very nice recipe 👍
@91rummy
@91rummy 11 лет назад
He does not talk nonsense just to fill up the video, like many chefs do. He knows what he is talking and very few ppl have that skill. Please let him be what he is. Thanks.
@shobhaprabhu4799
@shobhaprabhu4799 4 года назад
6 coconut trees you have. Lucky 👌
@preethiganesh3175
@preethiganesh3175 5 лет назад
Made this chef...it came out soooooo yummy...thanks for sharing
@xlncy
@xlncy 5 лет назад
🍝👌
@LanguageExpert-hg8do
@LanguageExpert-hg8do 5 лет назад
I made it as a gravy for neutrella .... awesome
@ronitmuduli2866
@ronitmuduli2866 6 лет назад
Vah vah re kya baat he
@ateebrahman1642
@ateebrahman1642 8 лет назад
i am a big fan of u sir i have seen your all videos i like u very much
@vahrehvah
@vahrehvah 8 лет назад
+Ateeb Rahman Thanks for following. Happy cooking
@basharedais100
@basharedais100 11 лет назад
I get the best recipe's from this guy . He makes it nice and simple.
@harinipawan9105
@harinipawan9105 8 лет назад
thank for showing us a nice salan wah wah wah
@royalnag6690
@royalnag6690 3 года назад
Thankyou
@uppariravi2928
@uppariravi2928 3 года назад
Super sir
@wahitharahman5111
@wahitharahman5111 3 месяца назад
Can u please upload some thau dessert too please
@minaxichristy4392
@minaxichristy4392 4 года назад
Sweet boli like your recipe.
@aravindavadday5464
@aravindavadday5464 10 лет назад
Wonderful side dish for biryani.....tasted very well with biryani.. Can we add poppyseed paste instead of sesame seeds?/
@abhishekmathur1840
@abhishekmathur1840 5 лет назад
Very nice
@AMITIRA
@AMITIRA 4 года назад
Superb
@rohinikelkar7891
@rohinikelkar7891 8 лет назад
chef your all recipes are awesome. thanks
@vahrehvah
@vahrehvah 8 лет назад
+Rohini Kelkar Thanks. Happy cooking
@cutepie9441
@cutepie9441 5 лет назад
Good recipe
@snitin3704
@snitin3704 4 года назад
Excellent as usual.
@malathidevigovindarajan4344
@malathidevigovindarajan4344 5 лет назад
Vaa chef ....tried it, really super......
@GowrinandanH
@GowrinandanH 7 лет назад
thank you sir .....I did it...very easy and tasty
@abhihashu
@abhihashu 9 лет назад
Nice recipe chef..for we mumbaikers this is something new combination with biryani. I had this salan in biryani house new jersey. .lengthy process though i will try it. Thanks.
@vahrehvah
@vahrehvah 9 лет назад
Hasmita Patel Sure. Once you know how to make, it will be easier to prepare. Happy cooking
@Pavanchalgeri
@Pavanchalgeri 5 лет назад
I tried today, it's just awesome. Even the texture was as shown by chef. Thanks vachef
@dibyaranjansahoo5996
@dibyaranjansahoo5996 7 лет назад
excuse me Sir I have a question can I use greated coconut instead of desikated coconut
@ruzbehkelawala4466
@ruzbehkelawala4466 4 года назад
Yes
@visvanathpadiyar7985
@visvanathpadiyar7985 5 лет назад
Great Vah chef.. I really only use to see yours recipe which I want to make any dishes.. coz your style of making & explain the recipe is very excellent.. thank you chef😍
@eighty9
@eighty9 5 лет назад
3:45 dude awadh and Lucknow are the same.
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