Restaurant CAJUN Baby Back RIBS, It's perfect! 

Cajun style ribs, never thought I would love something so much in my life. Today I made a recipe based on a dream I had and man, am I glad I did! These are a treasure and I highly recommend them.
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* Cajun Brown Sugar Sauce *
2 cloves garlic, chopped
3⁄4 t crushed red pepper flakes
1⁄2 c water
1⁄3 c light brown sugar
1⁄3 c soy sauce
1⁄4 c apple juice
* Cajun Seasoning Rub *
3 tbsp paprika
2 tsp cayenne pepper
1 tsp black pepper
1 tsp white pepper
1 tbsp oregano
1 tsp garlic powder
1 tsp onion powder
2 tsp celery salt
1 tsp dry mustard
1 tsp thyme
* Cajun Chimichurri *
1/2 Cup Cilantro
1 tbsp Freeze Dry Parsley
1 tbsp Sun Dry Tomatoes
4 Cloves of Garlic
1 Red Bell Pepper
2 tbsp Red Wine Vinegar
1 tbsp Feeze Dry Oregano
Salt and Black Pepper to Taste
Fill rest with Olive Oil
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