Ribeye Two Ways with LeRoy and Lewis 

I need to make another trip back to Austin.

Most original BBQ gig around.

I bet no one has ever had a bad meal from L&L! ❤

I just spent ten minutes cleaning up my drool after watching this video.

My mouth is watering!!!

So good! I need to smoke some fatty ribeye steaks like that. Great work L&L!

Wow!! Now that’s my kind of Ribeye steak!!! 🐄🥩

End cap is the best bite.

Man, that wire rack has seen a number of cooks on it or cooking frustrations taken out on it. 🤕 Looks like a 3D topo map of Great Smoky Mountains. 😆 But I guess it is still alive and keeps on keeping on.

bro those charred steaks look amazing! great cook!

Which steak cut is most popular, prime rib or filet mignon? I don't very often have ribeye. I tend to eat the filet but this meat he has cooked up looks great too so maybe I should try it again.

Damn I want some ribeye now

Beautiful!! Now, just to wipe the drool off my beard….😂

Looks awesome as usual

Man that looks delicious, what's that, about $5000 in meat right there?

Would love to see what you could do with some morel mushrooms.

I love your videos and watch them every time. I was curious why my macbook fans decided to spin up. Well they were not my fans but yours!

What IT do you pull at ?

Nice. I'm curious, what was the special wine being paired?

So, could you buy the whole individual, uncut steak at the truck? If so, at $45/lb, how much would that be...approx $90/steak?

❤

Holy fuck that looks good as fuck 🤤

Ghetto Quenelle…. 🤣😂

might be an unpopular opinion but I believe that smoking a ribeye is an absolute waste because you are masking (tainting) the glorious essence of the beef and beef flavor with smoke. I love smoked meats, just not smoked ribeye.