i can't tell you how often i make your pasta e fagioli, we were literally eating it last week while snowed in. i can't wait to try this soup next, it looks amazing!
Beautiful .. 😊 I love different soups and could eat it everyday or night, switching out grilled cheese and next meal with cornbread 😋 if I lived near Lidia I would focus on at least having Lidia to teach me all about the Soups that she knows 😊
I started making pestata after watching one of your videos. You’re right, it adds great flavor while “disappearing” into the mix. Love this recipe. Perfect for winter! Thank you again.
Hello my beautiful friend.. it’s so lovely to see you .. we are freezing 🥶here in the USA . Soup will be good ! .. I’ve got everything to make this . I’ve never known to grind up the mirepoix before that’s is genius!
Hi Lidia thank you for your experience I can cook but not everything I love learning thank you I was a nurse now that I'm retired I'm making up for it chow
Too bad you added non kidney healthy ingredients. A good lentil soup with celery and onions and no sodium vegetable broth - would be so much healthier.
@@SeaTurtle515 Not the point. There are over 6 million people in America dying from chronic kidney disease and heart disease. Her shows should reflect the needs of the population- and the serious implications of poor diet.