3D printed cutters would be unsafe to use. Filament prints have tiny ridges that are difficult to clean and bacteria can build up inside them. Unless you sand them, but that takes time
@@kimmycup2704absolutely cannot use a resin printer, the resin is inherently toxic and can leech into the food even after curing. the only way it would work is if you made a mold and cast it in a different material, which is time consuming and expensive for a one-off cookie cutter
Cling wrap can be placed on top of chilled dough to keep your cookie cutters fairly clean and most public libraries offer 3D printing services for a very affordable price.
I have seen the cutest baby shower theme of "locally grown." These cookies are adorable and would fit perfectly! Would totally love to have a baby shower with this theme (and these cookies)!! But that ship has sailed lol
Honestly one of the cutest baby shower cookies ever! I had a baby sprout baby shower for my daughter. we also had veggie decor and cookies so Maybe that was their theme as well!
If you did yellow for the lines on the beet, you could also use the same cutter as a radish. Just make them red and use white for detail. They look really nice!
Mom would always get her party decorations early. Then, she would use the designs on the plates and napkins on her cakes and cookies. She was very talented. Friends and family coveted her multitier wedding cakes that were her gift to the bride and groom on their special day. Sadly, her hands and wrists were no longer able to hold the piping bags without pain, so she needed to stop. To this day, I still use Mom's sugar cookie recipe for my Christmas cookies, and for other events. I always receive looks of surprise and compliments when I share them with others. All of the hard work is worth it.
It has been years and you are the FIRST person that explains your technique while (frosting the cookie) and not just throwing over a story time, *WOW* 🎉🙏👌🫶
Story times are just not a strong skill for me, I can never think of what to talk about! Teaching or explaining what I’m doing comes a little more naturally.
