recipe credit Gawa's kitchen
ingredients
1 litre milk
2 stick pieces cinnamon
3 cardamom pods
1 cup Sago cover with water and soak for 15 minutes
125g butter/margarine
1 cup sugar
4 eggs
1 teaspoon vanilla essence/extract
1 Tablespoon custard powder
bake 180 degrees Celsius
40-50 minutes
your pudding will set while standing
enjoy💖💖💖
follow me @gawa's kitchen Facebook
@ gawas_kitchen Instagram
Collaborations or product reviews
feel free to email me gawaskitchen@gmail.com
13 июл 2023
