Salted vs Unsalted Butter | Baking Tips 

I even use salted butter in buttercream because it evens the taste and gives the buttery flavor.

I use salted butter in all my baking.

I was using unsalted butter religiously before. Then one day they had some salted butter marked down and I decided to give it a try. I have not gone back to unsalted butter since. And I don't end up with "salty" tasting pastries. I do like having a slightly salty taste in my tart shells though. I understand being cautious about there being different ratios though. I suggest looking at the back of the package to be sure.

Thankfully I find this video. I've been contemplating whether to buy unsalted or salted butter in baking. I learned a lot.

I even use Salted butter in butter icing because I find it evens the taste and I like to taste the butter.

In india people are making natural butter since ancient times in countryside area,that white color cream like butter is extremely tasty and you can use it with any thing

I just discovered your channel last night, subscribed and have been binge watching your videos more than a Netflix series! My new mixer will be here next week and I will be giving everything a try! Thank you so much for all the great things!

I have always used salted butter for baking And to be honest i dnt like the taste of the cake.. But since i discovered unsalted butter... I enjoyed baking more often.. I personnally prefer unsalted butter.. But sometimes i mix the salted and unsalted butter ....the cake actually taste good..

Ok, you've convinced me, but I'm going to go ahead and use my salted butter up now, making cookies (the reason I found your video for this dilemma), I will use less. :)

I only have salted butter to make butter cream is that fine

What about softened butter vs cold butter and extra elbow grease?

What brand of butter is best for firm buttercream for decorating ???

Hi Tessa. I want to know the difference of butter, margarine and oil. Can I substitute it from one another?

Which butter is best for wheat bread toast??? Salted or unsalted or cooking butter could u clarify the difference?

Sorry for the delayed question, but I just found your UTube channel, would it better to use cultured butter which is the European method of making butter than the north American butter? Thanks

I will don be 80yo///Have used Land O’ Lajevsalted butter for everythung..Ii have used unsalted butter…when I have it…Cannot tell the figgerrnce in taste. Mi do sometimes reduce the salty but nit by much.

great tip am team unsalted now..:]

Use unsalted butter OR just taste what you're cooking and adjust as you go? Like others in the comments, i've never had a problem baking with salted butter, if you buy the same brand you'll learn to adjust,

what if your butter is NOT butter

Thank you

What is the best brand for baking?

It important to use unsalted butter ? In cream please tell me

Your videos are so helpful and very well done! I love watching them!

What’s the difference of butter and margarine?

i never use salted butter for baking, but its great as a spread on bread

Thanks for the tips sister.👍👍

Something I always wanted to ask, what is the difference between butter which is salted and unsalted?

Honestly I've never had a problem with salted butter. I've tried to make my parents buy unsalted but they don't like it so when I bake with salted I use this, 1/2 tsp. salt + unsalted butter = salted butter + a pinch of salt. My parents get the same brand and this works perfect.

I accidentally bought salted butter and bought 4 bars!

Such a good video, Tessa!!!

The recipe I'm going to use doesn't call for salt so I don't really need to use unsalted butter but this came in handy 😄

I personally prefer Unsalted butter too. :)

Thank you i am sold.

even in some sweets i use unsalted butter and add a pinch of salt to it. i think it brings out the flavour in certain things.

Thank you!

I don’t know why you discontinued on RU-vid, but trust me you have saved me a lot of money. Unfortunately, Salted butter is more expensive than Unsalted butter in my country. 😁

What brands of butter is best to use? Or what is your preference to use in your recipes?

Hello pls how about using salted butter for frosting butter cream would it make it too salty

Wat if used salted butter fr frosting how to level it up...

Just buy negative salt (depending on where you live it’s 1 soul), add it in, and boom it balances out.

Please i want to know if unsalted butter is the same with no sugar butter?

Wise!

Thanks

What brand of butter do you use?i cant find anyone talking about the type of butter

I use salted butter when I don't have anything else I have to say unsalted butter definitely tastes better The salt in the butter cancels the sugar a bit

9 times outta 10 salted butter is fine to use, it's not gonna be spooled, to fkng old or to salty either, just look how much salt for portion the butter has on the package and adjust, plus a little bit more salt that what it calls on the recipe always tastes better imo, I'll stick with salted butter 🧈 tastes better anyways and the risk it's to low for me to go use unsalted plain butter

In my country we DON'T HAVE SALTED BUTTER .We only have unsalted butter ,how great is that

Ok

The whole reason for using salted butter is not to add salt afterwards. Why would anybody add salt if the recipe calls for unsalted butter that you add salt to?

can we use unsalted butter in cakes

me: *BUTTER IS BUTTER*

but what if you don't have unsalted butter in your land?

New subscriber!

Unfortunately, unsalted butter is hard to find here

What if you were in the Coast Guard like me, and a SALTY DAWG at that, Will salted butter make me a better Seaman? Nothing like an unsalted butter Wimpy Sailor and just a DAWG! HAHA! USCG 1969-1978, Storekeeper Third Class

Hey m not really interested in cooking. I just subscribed your channel just to see u .. btw nice work !☺

I'm a put my brother at school can we put apps out

Hi, I bought a kitchenaid mixer 6qt bowl professional series 600 and it could not beat 2 egg whites. Is it because the bowl 6qt is too big? Should I get a smaller capacity mixer, if yes please let me know which one. I called kitchenaid assistance and service is so bad. They said it sould be able to do it. Alos this mixer cannot mix a box of cake flour bought in grocerie 340g cannot do it, 540g cannot do it either. After almost 25 min, the mixture is still not even. Instruction says beat for 2 min. And my cheap hand mixer black decker 30$ could do it properly in a few minutes. Also asked them they said it should be able. For a mixer of 862$ it is awful that they cannot tell me for sure it can or cannot. I don't even know if I got a defect one ! All they can tell is : It should but they are not 100% sure. There is no service at all ! I think their product are overprice. Someone help please. I am from Canada I am not sure if I should go for another brand but here in Quebec we do not have a lot of choice.

I used salted butter in my cake it tasted salty after 2 to 3 bites .so i came here lmfao 🤣

Omg your beautiful

Ora ngerti aq mbak..i'm from i donesia😂

Unsalted butter frosting tastes bland 😖

Tessa u look like a white version of jennie kim

I like u

Oh come on u want to regulate all brands of salted butter? Maybe u should regulate the unsalted butter and make sure there is absolutely no salt in your unsalted butter

Very nice eyes.

Ur beautiful

Beutifull girl

oh my god. you look so glamorous may i add your facebook. i love you at the first sight. my name is Vu Bao Tran and i come from vietnam.