Nothing beats the excitement of tasting so many unbelievably delicious pintos in the Basque region, especially in San Sebastián in the evenings as everyone is walking from bar to bar, for a glass of wine & a variety of pintxos!! Thank you-great video!!
This documentary report on cooking, part of the weekly culinary program of Arte (Franco-German cultural TV) named Zu Tisch (in German) and Cuisines des terroirs (in French), I hope for you that you have broadcast rights!
I have watched a LOT of these episodes, and loved nearly all of them. However, this one gave me some seriously bad vibes. This plays more like a “soap,” or dope, “opera.” Weird stuff with the characters, really weird. P. S. I could not make it through the short video.
Seems to me like Thomas (Tomás) is just a deadbeat living off his wife's corporate paycheck. "Small film company" indeed, he probably makes pørn. Think about it, she's grocery shopping on her lunch break and he's going body-boarding with his buddies.
