Learn what the best types of vegetables are to ferment with, whether or not they have to be organic, and how fresh they have to be. Answered by Sandor Katz.
This video is part of the Masontops Fermentation Learning Center, featuring exclusive interview clips with Sandor Katz, the world’s leading fermentation revivalist and author of The Art of Fermentation and Wild Fermentation.
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7 сен 2024