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SARDINES & White Bean Purée | Bart van Olphen 

Bart's Fish Tales
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2 окт 2024

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Комментарии : 52   
@dwaynewladyka577
@dwaynewladyka577 7 лет назад
I love canned sardines. They are so good and sustainable too. Thanks for another great recipe.
@Cyrribrae
@Cyrribrae 7 лет назад
That looks so good! I wish I had an immersion blender stick thing.. Or a mortar and pestle. But really the blender stick.
@shirleycastle5170
@shirleycastle5170 7 лет назад
Love what you did with the beans and will try making this. See you next Fishy Friday
@Bartsfishtales
@Bartsfishtales 7 лет назад
See ya next Fishy Friday!
@MzPammyB7
@MzPammyB7 7 лет назад
Sardines? Yummy ... nice work Bart!
@sergiojacome
@sergiojacome 7 лет назад
zé manel's sardines? Portuguese caned fish and seafood is the best in the world! I recomend the sardines but also mackerel, tuna, cod and octopus! the best product in the best olive oil and other sauces!
@Bartsfishtales
@Bartsfishtales 7 лет назад
Yes!
@PramodBhatotia
@PramodBhatotia 5 лет назад
Hi Bart, Can i replace the tinned Sardines with grilled ones? I guess I am not sure I'd like to eat raw fish!
@tammeyj1958
@tammeyj1958 5 лет назад
Tim sardines are cooked already
@ianhobbs4984
@ianhobbs4984 3 месяца назад
I never buy cheap tins of Sardines as they are generally low quality, So I pay out for top quality Portuguese tinned Sardines in EVOO and they really do make the difference.
@jeffward1106
@jeffward1106 7 лет назад
Excellent and simple. Another great idea, Bart.
@Bartsfishtales
@Bartsfishtales 7 лет назад
Thanks Jeff
@jackiewinters5792
@jackiewinters5792 7 лет назад
I love sardines! This dish looks beautiful. Loved the presentation, too! Thank you for sharing.
@jorgelopez9620
@jorgelopez9620 7 лет назад
Very nice
@TheKSChannel
@TheKSChannel 7 лет назад
Awesome, love sardines! Happy Friday!
@marthaymartincolino285
@marthaymartincolino285 3 года назад
Excellent.I am going to try it. Thank you!
@Viajedelavida
@Viajedelavida 7 лет назад
'Bayzill' or 'Basil'. How do you pronounce it in Dutch? Likewise with 'Coriander' and 'Cilantro'.
@Bartsfishtales
@Bartsfishtales 7 лет назад
Will work on it!
@JorickTube
@JorickTube 7 лет назад
Basilicum in Dutch :-) (Cum of the basil? haha)
@vilhelmhammershoi4631
@vilhelmhammershoi4631 7 лет назад
Being Mexican, I couldn't resist to turn these into flower tortilla tacos. Thank you so much for the recipe. Added quite a few things (salsa negra, spring onion batonettes, avocado, touch of lime zest, red onions, cucumbers and tapenade. Thank you Bart!
@Bartsfishtales
@Bartsfishtales 7 лет назад
That sounds really good! I love the twist.
@farvista
@farvista 6 месяцев назад
Now that sounds super tasty. I'll have to run down to the grocery store (I'm NW of Dallas) for some tortillas and the veggies. (Yes, I know I could make the tortillas myself, but they're available at the store, steaming, soft and fresh, so meh.)
@EspadaforO
@EspadaforO 7 лет назад
Only the two last times you say basil, dont say in two ways.
@IndraShining
@IndraShining 2 года назад
Sardines are hella good. Full of proteins too
@TheAdnanmajor
@TheAdnanmajor 7 лет назад
Hi Bart, its been a while since we've seen you cook outdoors. When are you getting back out there? :D
@Bartsfishtales
@Bartsfishtales 7 лет назад
This week!
@jj50087
@jj50087 7 лет назад
Love your video, I use avacado instead of white bean puree, still yummy and tasty Sardine is one of my favorite seafood dishes, hope to see more sardine receipes
@Bartsfishtales
@Bartsfishtales 7 лет назад
Tasty! Sounds good. Thank you for watching.
@MartinAhlman
@MartinAhlman 7 лет назад
I only find lightly smoked sardines here in Sweden. I hope that works too :-)
@Bartsfishtales
@Bartsfishtales 7 лет назад
Sure!
@michaelamaestas4950
@michaelamaestas4950 4 года назад
love love love love, grew up eating sardines on toast with my mother in childhood , still either yummy, soul medicine.
@Bartsfishtales
@Bartsfishtales 4 года назад
Sardines are amazing!
@googlereviewer1944
@googlereviewer1944 4 года назад
Lovely recipe. Lots of different textures and fresh flavours.
@Davidmaxwell07
@Davidmaxwell07 7 лет назад
TGIF! WOW you've done it again. I'll have to try this. I've never tries sardines. Might have to lightly give them a quick sear. Have a great weekend Bart. Your friend from Cali USA. Cheers Mate 😁
@ayuxoxo
@ayuxoxo 7 лет назад
RJ Villa I believe most canned sardines are already cooked before they are packaged (if you mean that, and not for them to be warmed up)
@Davidmaxwell07
@Davidmaxwell07 7 лет назад
Yes I Do know. I just prefer a crispy texture on my fish that's all. Thanks 😊
@frankhu130
@frankhu130 7 лет назад
Just had a trip to Amsterdam and wonder if we were wondering if you have a restaurant i AMS? :)
@Bartsfishtales
@Bartsfishtales 7 лет назад
No! Who knows in the future.. How did you like our city?
@frankhu130
@frankhu130 7 лет назад
Bart's Fish Tales hey Bart, we loved it! actually it´s my 2nd time to AMS but 1st time for my girlfriend, and we really had a good time there! and if you open one please let me know and we´d very much like to try!
@garydaniels5662
@garydaniels5662 7 лет назад
Superb, love these layers of flavours and textures dishes. Nothing there we don't like. This may be a simple dish for you, but as usual you are passing on plenty of tips that i for one would not have thought about. Like your skills with the pepper grinder, do you juggle by any chance?. Thank You Bart.
@Bartsfishtales
@Bartsfishtales 7 лет назад
Practice makes perfect Gary - we practice pepper juggling in our spare time ;-)
@valerysavchuk1177
@valerysavchuk1177 7 лет назад
hi, I love to watch your recipes and the way you cook) Please, visit Lake Baikal. There are a lot of nice and unusual fish! I hope to see, in the nearest future your outdoor cooking from this place. Thanks for videos! A girl from Belarus:)
@Bartsfishtales
@Bartsfishtales 7 лет назад
My producer is actually visiting Lake Baikal in the summer! I will let him do some location scouting ;-) Thanks for watching.
@stefandegroot1019
@stefandegroot1019 7 лет назад
Straight from your great book! But since I'm allergic to white beans, what's an alternative?
@Bartsfishtales
@Bartsfishtales 7 лет назад
Hi Stefan, are you just allergic to the white ones or to beans in general?
@SerialGrillerCyprus
@SerialGrillerCyprus 7 лет назад
superb idea thanks
@BrotherTree1
@BrotherTree1 7 лет назад
A simple, but amazing starter!
@AquaFurs
@AquaFurs 7 лет назад
I can make the meal ... but I still can't do the "pepper flip" :0D
@Bartsfishtales
@Bartsfishtales 7 лет назад
Try harder! Practice makes perfect ;-)
@chukabucka
@chukabucka 7 лет назад
love the white bean puree - great stuff! thank you!!!!
@Bartsfishtales
@Bartsfishtales 7 лет назад
Simple but delicious!
@BrankoBojat
@BrankoBojat 7 лет назад
After you add the mayo to beans I switched off, because it's disgusting imho. Anyway, nice channel👍🏼
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