Join us on another fantastic Wine Down Wednesday, brought to you by the Sarasota Manatee Originals. This week, we're in the kitchen with Chef J from Michael's on East, one of the pioneering Originals, to celebrate the highlights of Savor Sarasota. Dive into an episode filled with culinary delights, featuring a special menu that combines the best-selling epicurean specials from the past year, including the mouth-watering Bronzino, recognized for its light, buttery texture and Mediterranean flair.
What's Cooking:
- Bronzino Like Never Before: Discover the secrets behind Michael's on East's most ordered dish, including tips on achieving the perfect skin sear and why keeping the skin on adds to the flavor.
- Salsa Verde with a Twist: Learn how this simple yet vibrant sauce can transform your seafood dishes, with Chef J's special recipe that's bound to be a game-changer.
- A Menu of Favorites: Get an exclusive peek at the Savor Sarasota menu, featuring favorites like the Myrtle Beach mud cake, spicy buffalo meatballs, and more, all specially selected for their popularity and flavor.
Celebrate Father's Day in Style: Thinking of the perfect gift? Michael's on East offers a special deal on gift cards for Father's Day, plus a tip on enjoying a wonderful brunch at the Green Orchid at Selby Gardens. Don't miss this culinary journey that showcases the best of Mediterranean cuisine right in the heart of Sarasota. Subscribe for more delicious episodes and insider tips on where to dine and drink in the city. #SavorSarasota #MediterraneanCuisine #WineDownWednesday #MichaelsOnEast #SarasotaDining #FathersDayBrunch
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11 июн 2024
