Savor the Rich Flavors of Goan Prawn and Cauliflower curry 

Goan style prawn and cauliflower curry is delicious and tasty. This curry is full of flavors.
#prawncurry #prawncurryrecipe #goancuisine
‪@CuisineFlavor‬
Ingredients:
Cauliflower (florets) - 250 grms (washed)
Water
Some salt
Prawns - 250 grms (cleaned, deveined and washed)
Salt - ½ tsp
Turmeric powder - ½ tsp
Lemon juice - 2 tbsp
For masala:
Tamarind (Lemon size ball) - remove the pulp
Kashmiri red chillies - 3-4 nos
Coriander seeds - 1 tbsp
Cumin seeds - ½ tsp
Black peppercorns - 7-8 nos
Garlic cloves - 4-5 nos
Ginger - 1 inch
Coconut - 1 cup (fresh)
Turmeric powder - ½ tsp
Some water to grind
For final curry:
Oil - 3 tbsp
Onion - 1 no. (finely chopped)
Tomato - 1 no. (finely chopped)
Ground masala
Water - 1.5 cups
Salt to taste
Prawns
Cauliflower
Green chilli- 1 no.
Coriander leaves for garnish