Culinary preparation of sea snail dishes. giant snail 5kg. Stir-fried snails with water spinach. Stir-fried snails with garlic butter, stir-fried snails with satay. snail salad with carrots
The western world is so privileged. I'm an American but understand full well from my ancestors that when you're hungry, you'll eat whatever you can get you hands on. Chattering aka pig intestines were disgusting to me until grandmother hit me with the wisdom. Thank goodness she did because the bigger lesson I learned was to stay humble and don't judge.
Τα ζώα που τρώγονται δωθηκαν στον άνθρωπο για την επιβίωση και τη διατήρηση της τροφικής αλυσίδας. Όλα είναι επιτρεπτά με μέτρο. Η υπεραλιευση και η υπερκαταναλωση είναι το πρόβλημα.
Почему морских обитателей всегда варят живьём?!?!?!?!? Только потому, что они не издают звуков? И поэтому всём кажется, что они не испытывают боли!!?!?!?!! Это чудовищно😮
As an American it's easy to psych yourself out watching some of these cultural dishes being prepared but in the end it's no different than some of the things we eat everyday. It's not the food it's seeing the prep and cleaning process needed to get to the part you can eat. Once it's on a plate I can eat anything, but the slaughter and cleaning isn't always my job before I eat good food from other cultures. I love these food videos.
@@TiffanyNicole81wrong unless “we” is basic people with no cultural diversity. The US is a melting pot. Hell we eat this and Alligator in Florida 😂 we have conch fritters which are giant sea snails
My problem is all the spices they have to put in. To me, that amount of 'heat' just ruins a good dish. Not everything has to be as painful coming out as it is going in, if you catch my drift.
@@Cheshyre. I used to work with a guy who always bragged that he made the best chili. He said one spoonful would bring you to tears from the spices and you'd drink an entire glass of water with every bite. We all laughed at him and told him if it's that hot it's not worth eating. Last time I saw him he had major stomach ulcers.
Только мне кажется что это улитка как резиновая? Нееет, мне не хочется это кушать, когда то попробовала осминожки, 😂, чувствовала как будто жую резиновые перчатки... Ну, это еда только на любителя.😅
It seems shameful to eat that poor beautiful creature. I can’t begin to imagine how old it is. With all the delicious things available in this world to eat what possesses people to eat exotic and maybe endangered animals? Is it an idealized thought of entitlement? Unless I had a village of starving children to feed I could never do it. Just my opinion
Вообще не редкие, к тому же наносят огромный ущерб кораллам и устричным культурам, ибо проламывают раковины устриц и высасывают их живьем, это по сути гигантский рапан, который опустошает экосистему черного моря. Потому такие улитки не только вкусно, но еще и полезно для экосистемы, ибо они плодятся быстро, а врагов в естественной среде у них практически нет.
Muy importante observar que en la preparacion de cada uno de os platos hace el mismo procedimiento, varia solamente las verduras que le anexa y la presentacion de los mismo, . Muy agradable, comida bastantwe sana.
Cheers from Peter in Maine USA. You have a great channel and I love the contents. Thank you for your hard work and expertise. keeps them coming. May God bless you and all those you love and are under your care.
