did you know that in the bible story of placing the blood over the door post so the angel of death would pass that the blood was to be spred with hyssop? You probably already know but someone might not that the blood over the door post represents Jesus blood the door post is our minds Jesus blood represents His sacrifice for our salvation the battle for our salvation is in the mind in the book of Ephesians we put on the helmet of salvation we put on salvation we put on the blood with hyssop our forehead if you do not have your door post covered with Jesus blood of salvation the angel of death will come to visit you that is where the angel will see the mark of the beast the holy of holys between the two temples on ither side of where your eyes are the true temple of God if you want to know the REAL story of salvation start with the hyssop the hyssop in the bible is only native in Jerusalem or Israel because that is where Jesus ' blood was shed
PSALM 50 (51) Have Mercy upon me, O God, according to Your lovingkindness; according to the multitude of Your tender mercies, blot out my transgressions. Wash me thoroughly from my iniquity, and cleanse me from my sin...... “Purge me with hyssop, ( HYSOPP) and I shall be clean; wash me, and I shall be whiter than snow. Make me to hear joy and gladness, that the bones which You have broken may rejoice. Thanks for the video
Diabetics- it has blood sugar lowering properties, it inhibits activity of the enzyme alpha-glucosidase (which helps break down starch into sugar). Used correctly, it can possibly deter sugar spikes after meals, HOWEVER do more research before consuming with additional medications. Stay healthy. Stay safe 🫶🏽✌🏽
I was looking into hyssop and came across one of its cousins .Winter Savory is hardy, easy to grow and propagate from soft wood. I added one plant to the herb patch last season and it likes my garden .If you don't already have some you might want to look into it. I am definitely going to look for a hardy variety of hyssop this year. CHEERS
You did a Great Job with this Shedwars21 video! To spotlight and teach an ancient healing and flavorful herb was wonderful. I really appreciate the way you put the caution in for people to do lots of research before they jump in. That is very good. Great tip on trimming them back. Well done! This will teach people!
Great tips about doing your research! Medicinal plants can be very beneficial but dangerous if you are not careful! Definitely using this video to add tips to my book I am posting together for information
YAY new herb. I am currently obsessed with Yarrow as I am growing some and it is so TOUGH! And beautiful and medicinal! I am happy you are seeing signs of spring. Look at you in your sleeping garden! Us lucky ones know how bountiful your garden is in season! Right< I watch LOTS of videos/ reading on each thing I am researching. I love perennial plants! Ahh your background. Much love Mal! ~Dani
For those of you watching this video my prayer is that you ALL come to know JESUS CHRIST OF NAZARETH as your LORD AND SAVIOR. ROMANS 10:9 say that if we confess with our mouth and believe in our heart that GOD raised JESUS from the dead we will be saved.
enjoyed the vid ...I grow this wonderful herb here in Colorado for medicinal as well as insect attractors ... use it with Horehound to sweeten the astringent quality of Horehound in making cough drops... blends well with winter savory and many other of the mint family ...keep on keepin on ...
I just found your channel, I'm loving the reference to plants you can grow for other uses beyond outdoor decor. Hyssop officinalis is an introduced plant, why not try also growing species native to your region. Giant hyssop, Agastache foeniculum, is also in the mint family, an important medicinal plant and makes amazing tea. A. nepetoides is another medicinal.
So glad I found your channel! (referred by Roots & Refuge Farm!) Your locale looks familiar to me - I grew up in the Eastern Townships. I wonder if you know the town of Beebe? :-) Subscribed!
SHEDWARS21! That's why we knew your name when Jess gave you the shoutout and we watched your panel trellis video. Anyway, we've watched a few videos now and even better....you are in Shedwars too! I never heard of hyssop but it looks great to have.
Quebec Homestead Thank you so much, Ms Mallorie! Sorry....we are embarrased. ☺️☺️☺️ Shedwars is so fun... but a little overwhelming. We are really glad we found your channel though! Thank you!
I think that it was used in soap as well. I will have to look that up again. We will have to get some to give this a try. Good luck this year with #SHEDWARS21 on team Woodcutter!
I started hyssop last year. It is such a beautiful plant and aromatic. I was actually wondering if you use leaf and or flower? Also how you preserve it?
The whole plant is edible… I’ve been eating the complete plant since visiting ISRAEL 🇮🇱… it’s delicious with cold pressed extra Virgin oil and flat bread. It’s a healing solution for many issues. ❤
Hi, I need some help please...Hi, thanks for your help...I am growing it for the first time ever and have one bucket full. Three stems started to flower up the last few days where the other stems are still green but look like they will flower up soon. Do I eat The STEMS, LEAVES AND FLOWERS? not sure on what part of the plant is edible. I am going to make that herb blend, Zaatar with it. Please let me know what you think. ps...why does my plant smell funky, like a skunk? I rub my hand over the plant and its skunky smell, is that normal? What is the end TASTE I should be tasting? The tea idea, not sure about cause it smells so skunky, but I WANT This plant to work for me, I grew up eating zaatar and want badly to make this work. Any help you can give would be wonderful. You said Mint, oregano and sage is the combo it is like, mine just smell like a stinky skunk....what am I doing wrong?? You make it sound like I am supposed to just use the LEAVES, What about the stems and flowers? I am NEW With this...I am your new subscriber... Thanks!!Shelly
@@MANYONMISSION don’t know about the skunk smell 🤷🏽♀️ I know it tastes better than it smells though. Yes I harvest the leaves before it goes to flower.
I'm guessing this is Anise Hyssop? not Hyssopus officinalis? Hyssopus officinalis is European/middle eastern holy herb, its a cousin plant to the shrub version from the bible used by the israelites called Ezob. Hyssopus officinalis was what was used in the tabernacle by the priests (levities). While anise Hyssop is the American Indian version i believe, used in their practices (but I'm not as familiar with their culture) both were seen as sacred plants. The older one being Hyssopus officinalis, known for being many thousands of years old used by a huge range of cultures historically in Europe. Anise Hyssop is more modern (medieval times modern - so still ancient). They have different medical properties also. Typically Hyssopus officinalis is referred to as Hyssop and Anise Hyssop is called Anise Hyssop instead.
@@HerEcolifewell I thank you I thank you for the information my darling I am so happy you help me 💋💋❤️💋💋 I'm just sending you the above when you answer my question
@@HerEcolife can I tell which is which I want you can send them to me so I know which is which yeah that would be nice if you could send them to shall I know which is which in which would be the best time to to plant them
