SHRIMP AND CRAWFISH BOIL. Boiled together. Step by Step. 

About 20 years ago I worked on the Gulf coast of Mississippi for 3 years where this Yankee learned about crawfish boils, garlic shrimp, and soft-shell crabs. Haven't had a decent meal since we left! You have my mouth watering ... but I still won't 'suck da heads'!

The new roof really transforms the porch into another liveable space, nice. If you don't know by now folks you always need food in front of you ready to eat to watch "as the rooster crows". peace

Boiled like a true Cajun - good job Joe!

Joe squeeze all of your lemons and oranges always! When you rinse your crawfish rinse them with running tap water until your water is clear! Boil crawfish for 3-5mins let soak for 25 mins depending on what time of the year it is( in spring the shells are more tender, towards the end of the spring or summer the shells become like concrete)! There’s another trick I use by wetting the outside of the pot with spraying water! This makes the pot cool down very quickly and causes the crawfish to soak up the seasoning and become very juicy and seasoned! Also never put ice in your water it’s a total waste and will weaken your seasoning! Shrimp doesn’t take long to boil and soak at all!

Mu Mu took off when the jet engine fired up lol ! Looks like a feast and a half ! Stay Safe !!

Triple play! I was down at our property for the weekend so I’m just catching up on all the videos from the weekend.

that looks great I have followed you guys on Joe and Zack I enjoy every thing you do and the tent movies really make my day I am Ray S a retired Marine from West Virginia and have had a wonderful live doing the same things you do I never over hunt an area and only take the game we need I spend the rest of the time helping the animals with safe areas to live in much as you do you help in more ways then you know such as being a role model for the younger set and ole dogs like my self Semper Fi

Hey mr joe An ms Melissa hope all is well hope y'all are enjoying your cups if you get a chance show it in the video tell Miss Melissa it's a good coffee cup love the crawfish boil keep up the good video it looks so good I can smell it from Houma Louisiana

Your porch looks so different with the new roof. Very nice

The trouble with watching your different channels is I either get hungry or I feel like building something or go fishing , or I’m checking the weather channel or I go for a drive with my dog . Love you Guys ❤️😂

Wow, that looks so good. Great job and good eats.🇨🇦

Looking mighty good Joe Awesome 👍

Looks really good. Thanks for sharing.

Got that creole soul food!! Joe dumps the pot on the table and Melissa says “ you didn’t make any for yourself” ?? Lol. Damn that looks good!!

Looks awesome Joe thanks have a great day.

Great......NOW I'M HUNGRY..... Thanks a lot. (Looked great!!!)

Whow my mouth is watering just looking at the boil yumm yumm .

I've never had a shrimp and crayfish boil but seeing you guys make them from time to time....I want to try!! Yum! 😁

You rolled that food right out of the basket like a pro onto the table, your next words were okay folks thanks for watching, lol times-a-wasting, it's definitely time to eat, looks great thanks for sharing.

Omgosh that looks soooo good🤤🤤. You should take that burner up to the tent to heat yals shower water🤣🤣🤣. Tyfs God bless you

Wow awesome y’all! 👍👍👍💯💯💯

Low country boil! Yummy

Yum! Would be honored to eat at your table. Food always looks appetizing. Thanks for sharing.

Message to crawfishes in Minnesota;'You are good now.But comes next spring,Joe will be back with those deliciouly filled traps...

WOW! That looks good! I will have to give this a try next summer :)

Man that looks sooooooo good. I could almost smell it. I’m sure the chickens were loving the scraps. Thanks for teasing us Joe and Melissa. Lol. Enjoy.

That looks so so awesome!

I am soooo happy my dinner was almost done when I looked at this video...lol...yummy to the tenth degree!

My mouth is positively watering. It's been a long while since we had a crawfish boil here.

Great Video.

Good ole gulf of Mexico shrimp

Looks delicious.

Those craw-dads are thinking, "SECURE THE RIGGIN' WE'RE IN FOR A STORM!"🤣🤣 Swishing them around to get them clean. Looks yummers. Washington State 💖🌲

Looks amazing!

I have never had Crawfish in my Connecticut area. Looks very good. Hope you enjoyed the end of summer treat?

LOOKS GOOD joe

that look awesome

Excellent job Joe and Melissa, really looks awesome and I know it tasted great 👍👍👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻 !! Thanks for sharing with us.

Deck looks Awesome !!! I would love to try a Crawfish boil . Here ( Nova Scotia , Canada ) we can only get them cooked , I want to at least once a "True Boil up " . Enjoy !!! A for sure Bucket Lister !!!!!

Looks awesome Joe and Melissa!😋

That always looks so freaking yummy.

Great seeing all the good food love watching all your channels

Saturday night here in London uk and you have made my kinda of hungry 😋 Great vid

Start her up and the cats like “I’m out!”

I swear I can smell that all the way to Alberta!! Drooling...😉🇨🇦

Hi Joe & Melissa,that meal looks absolutely delicious! Have a great day 🙂

Looks awesome!

Really like the way you did this video. Laid it all out on the steps. Had a few of these boils down in TX and it was good. Gonna have to try this up here.

The one thing that I do miss from LA

Very nice! Thanks

Very informative video. Looks like a wonderful cooking device with great capacity.

That looks so good, never had a boil, got to give it a try. You all please take care and be safe

So you have officially hijacked Melissa’s channel?!?! Lol! That porch looks so good!

Great tip on the weed killer. Never thought of that. Thank you!!

Yum!

Hello Joe, Your right about that burner what a cool err um hot device. That pot is cool too man you could cook some real big ham in there and cabbage.

Crawdads are what we call them here in the heart of dixie, (Alabama) for those that didnt know about the location of said heart of Dixie lol

I’m curious how easy do your shrimp and crawfish peel? Love y’all’s videos!

To wash the crawfish just put in half a cup of flour... And mixed it well... Then rinse it. Should be ok or repeat.few times. It should clean.

I live in Baton Rouge yeah the ice at the end is critical it makes the spices absorb into the food always use ice but you did a pretty good job anyway 😁👋😎

You can use bar keepers friend!. To clean the pots

Enough to feed an army!

Looks so good...Love and Hugs from Sapulpa Oklahoma

YUMMY.

Yum!!!!!!

Since y'all do boils so often have you ever looked into one of those annular sprayers that hooks onto your hose and cools the pot by spraying water all the way around on the outside? I've never used one myself but I've seem them quite a bit when I lived in east Texas. Shortens your soak time and cools everything enough to eat much faster.

That looks so good it ought to be against the law😀😁🤣

now I know how they get spicy chicken!

YUMMM!

homelander is in the back drop lol

Joe shellfish shells will make your eggs go to a pink colour ,l learnt the hard way

Crawdads is what we call them

Old Bay RULES !! Everything else is less than.

0:50 the sound of the water now I have to pee lol

I never had a boil except on my......family show sorry. It sure does look good!

Oh, my! Dee-lish!

Looked yummy. Fish and venison dishes next? 🍽🍽🍽🤣🤣

So I just stopped this video and googled the difference between crawfish and crayfish. And am surprised that crayfish is northern and crawfish is southern in dialect only. And of course crawdads and mud bugs are terms my family used. Looks good, I have never eaten them though, Blessings.

Hey Joe and Melissa, could you give your recipe for this boil and the times to put in the different ingredients?.......and brand names of the mixes.......love your shows!

Your feathered girls are in for a real treat

I was at a buffet in Las Vegas once and got some crawfish but couldn't figure out how you are supposed to eat them

Yum! I'm gIad you don't have to make that real spicy hot! I made focaccio bread, yesterday. I didn't have any green onion to top it with so I substituted with dried chives and a few other herbs. It turned out decent. I should have gone heavier on the herbs and spices, though.

Craw fish.

Number 4!:) (I think?) I didn't know that crawdad's hibernated! Semper Fidelis

Joe, what size is that propane tank? Looks bigger than a 20lb?

Now that I'm back in wisconsin I'm gonna invest in some crayfish traps and start mudbuggin

Awesome! Thank you for laying it out step by step :) I have a couple questions, I have an electric butterball turkey fryer that I can use indoors, will that work for this? Were those oranges or lemons? And what was that seasoning again? I heard zatarans, was that the one?

Do you purge the crayfish with salt?

I presume that the cooking liquor would be far too spicy to use as broth. Pity, because the flavours it had absorbed would be fantastic.

Awesome xXx

When I finished using my "10 inch banjo burner" last June, my 20 lb propane cylinder was frozen to the ground.

I know the feeling. Nothing beats a Mudbug boil. What happened to the sausage???? I like gator sausage in mine. Enjoy!!!!

Oh man! Can I come eat with y'all?

looks plum larruping!!!

Did the 2 of you eat all of that boil? That's a lot of food.

Love boils!!! But now I have a question. I've done live lobster boils, but have only had the crawfish boils but hen I used to routinely visit New Orleans. So here is my question; do crawfish scream like lobsters do when you cook them. I can no longer eat lobster for that reason, because it creaped me out so much. I think crawfish have a similar taste to lobster and hope they don't scream. Otherwise I will have to just stick to crab/softshell when I visit New Orleans.

To anyone: if you don’t eat all the crawfish, can you put the leftovers in the fridge or freezer and have them later? Thanks in advance, Rod

Hej, Joe! Do not the eggs taste crayfish after the shellfeding? Barbro Sweden

What do the lemons do for the boil?

Joe, do you think Atlantic lobster would work in this type of boil? I have been thinking about giving it a try.