Giovanna Garbo cooks this traditional rich dish for us. Often served on the holidays, it uses few but intensely flavored ingredients. This video is as close to a virtual tasting as you can get! Go inside her kitchen in a small town on Sicily's northern coast. At the end I've suggested a favorite wine from the Mount Etna area, the Calabretta Nerello Mascalese, that will top off your meal. Salute!
Recipe Link: imgur.com/a/tg5gfNV
Thank you to our film editor John Zurkuhlen.
All videos on this channel are copyright @La RosaWorks Sicily Tours & Travel
30 июл 2020
