SIMPLE Sourdough Bread Recipe! | No Knead

Подписаться 4,7 тыс.

50% 1

A Delicious, no-knead sourdough bread recipe that will have you wondering why you hadn't started baking sourdough bread sooner! The sourdough can be mixed and baked on the same day and simplifies what other recipes turn into a complicated process!
I spent years looking for a simple and easy process to bake sourdough bread for my family. I've finally found the secret to baking the perfect sourdough sandwich loaf that does not require days of preparation.
Step 1 - Feeding Your Sourdough
Discard
Add equal parts All Purpose Flour & Filtered Water
Mix Thoroughly
Ferment Overnight
Step 2 - Weigh & Mix Ingredients
Filtered Water (360g)
Sourdough Starter (100g)
Whisk/Mix
All Purpose Flour (200g)
Wheat Flour (300g)
Salt (10g)
Blend Dry Ingredients
Mix All Ingredients
Let Rise (1-3 Hours)
Step 3 - Stretch and Fold (3 Sets)
5 Stretch and Folds
Let Rise (1-3 Hours)
Repeat 3 Times
Step 4 - Pan Preparation & Final Rise
Grease Pan
Add Cornmeal
Stretch and Shape Loaf
Let Rise (30-60 Minutes)
Step 5 - Bake!
Bake for 45 Minutes
Remove From Pan
Cool on Baking Rack
Slice & Serve!
LINKS & RESOURCES
===============================
Azure Standard Organic Groceries:
www.azurestandard.com/?a_aid=...
Stainless Steel Cooling & Roasting Racks
amzn.to/3UgYERH
TOUPS & CO Skincare, Makeup and Deodorant
▸bit.ly/3eaEI2P
▸ One time coupon of 10% off with code: MAPLE10
===============================
🎥 𝐂𝐡𝐚𝐩𝐭𝐞𝐫𝐬:
0:00 Simplifying The Sourdough Baking Process
0:18 Preparing Sourdough Starter For Baking
1:47 Weighing & Mixing Sourdough Bread Ingredients
3:40 How To Stretch & Fold Your Sourdough
5:32 How To Shape Sourdough Loaf
7:03 Sourdough Baking Instructions
#sourdough #baking #healthyfood
✉ Contact: maplehillhs@gmail.com

Хобби

Опубликовано:

8 июл 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 17

@Aprons.Overalls Год назад

We hope this video was helpful! What are your tips for making a great loaf of sourdough bread? 😇🍞

@redlanternhomesteadcathym105 Год назад

Well done! Outstanding demonstration, thank you!

@Aprons.Overalls Год назад

Thank you, Cathy! It was a busy week in the sourdough kitchen. I think we made 4 loafs! :)

@ATravelerOfWorlds Год назад

Ohh this is GOLD!! Thank you for this video!! I've made many sourdough loafs the last year but honestly, the 2-day process has caused me to make it less and less haha I will try this first thing in the morning, sourdough is my favorite kind of bread and just the thought of being able to make it in one day is SO exciting to me!! I'm so happy you shared this!

@Aprons.Overalls Год назад

I was so excited to share this recipe for that reason! This is the only way I've been able to consistently keep making sourdough loaves weekly. All of the other multiple day processes I had tried were too much for me. I can't wait to hear how it turns out for you! 😊

@DaveCollierCamping Год назад

Looks great

@Aprons.Overalls Год назад

Thanks, Dave!

@DaveCollierCamping Год назад

@@Aprons.Overalls my pleasure

@Reinolds_Recipes Год назад

You are very good at baking :) very creative as well!! Love watching your videos… keep sharing, I’m subscribed! 😁💪

@Aprons.Overalls Год назад

Thank you! 😇

@wanderingstarfarmhouse Год назад

Hooray for fall baking--looks delicious. These cool mornings have been glorious! Was that a Berkey or a cheaper-than-berkey alternative water filter?

@Aprons.Overalls Год назад

Thank you, Jeanette! The cool weather has been wonderful - it's been a bit chilly on those walks to let the chickens out in the morning! Our water filter is from Radiant Life. I believe it may be a bit cheaper than a Berkey? I wish we would have gotten the larger size. The ceramic filters are amazing. Its the only way we've consumed water for years now. We originally got it when we lived in the city as a means for removing the fluoride from our city supplied water. :)

@MamaT1525 Год назад

Could you clear something up for this novice sourdough bread baker? In the stretch and fold phase, do you wait 1-3 hours between each stretching session, or do you accomplish all three stretch and folds within the 1-3 hours? Thanks. (I love your channel. New subscriber after watching your Azure Standard posts.)

@Aprons.Overalls Год назад

Hi MamaT! Wait 1-3 hours between each stretch and fold stage. I've found that the warmer the place is where the dough is resting between the phases helps it rise better too 🤗

@colleenchamberlain6959 Год назад

Oh gosh, it hurts my heart when ppl toss sour dough. You can easily just place the discard in the fridge and when you get enough you can make crackers.

@Aprons.Overalls Год назад

This is great advice! We'll start doing that instead. :)