Established since 1994 by Mr & Mrs Lim, the duo has been offering their patrons affordable yet old-time porridge. A very special dish on their menu, probably not found elsewhere in Singapore, is their fried pig intestine porridge. A seemingly simple yet time consuming old school ingredient that requires 2-day advanced preparation, including thorough washing, marinating, drying and frying.
The couple's fried noodles and Bee Hoon, with a good selection of ingredients to go with like eggs, fishcake, fillet, Ngoh Hiang, etc., is another must-have to keep you going in the morning.
Watch the video for the making of the hearty breakfast!
Operating hours:
6.30am-12pm
Closed on Mon
Address:
Havelock Road Cooked Food Centre #01-11
Music:
Cute from bensound.com
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