Smeg Galileo - Barbequed lamb cutlets with asparagus 

Italian born cookbook author and TV host Silvia Colloca creates authentic barbecued lamb cutlets in just six minutes using the specially designed in-oven barbecue tray. The result is tender lamb with telltale grill marks without the mess or clean-up of a traditional barbecue. With Smeg Galileo multi-cooking technology you can barbecue in your oven rain, hail or shine.
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