Smoked Beef Brisket - How to Make Dried Meat Like in Bosnia! 

Here, I’ll show you the recipe for Suho Meso. It’s a smoked meat specialty made from beef brisket, prepared in the traditional way in the Balkans. You can use the meat as a snack or as an ingredient in other dishes.
Join in and try the recipe for smoked meat. I’d be happy if you leave a comment, like the video, and share it with your friends.
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