Let me show you how I smoke a brisket on the 22-inch Weber Kettle Grill . I rested this Brisket in a Turkey Roaster for about 10 Hours at 150 Degrees Fahrenheit. Turkey Roaster - a.co/d/680eW3n
Almost identical to how I do a brisket on my Weber kettle. I need to try the water pans over the coals. My last brisket didn't slice as nicely as yours did. Very well made video!
