Soft and fluffy cheese Mamon recipe Ala Goldilocks /Sponge Cupcakes recipe/ the best Mamon recipe 

It looks yummy, fluffy and soft recipe.

So soft and fluffy ❤️ thank you for the recipe

Thanks for sharing. Got to try this.

This looks sooo good.

Mukha talagang ala Goldilocks,sarap

Gagawa din aq nito sis thank you for sharing your recipe

Wow. So yummy love it❤🥰🥰🥰

Super fluffy po talaga and soft po ang sarap pong kainin kahit walang toppings ,na try ko na po recipe mo ,maraming salamat po 🙏🥰

thank you po sa recipe ang sarap po nya at fluffy pa, mamon talaga😘😍😍😍👍🏻👍🏻

I tried it and I think it works to me. I would bake more thank you for sharing this video to everyone it gives me more knowledge on baking😊

Thank for the recipe best one

Madaling sundan maam #thank you for sharing

Thank you for sharing.

Well done , easy , nice & best recipe , looks too much tasty , liked it

actually this is a chiffon cake recipe in a cupcake mold.well done

Ano po speed ng hand mixer?

Can I use evaporated milk instead of fresh milk?

Hi pwede pong gumamit ng oven toaster?

Hello shef pwde din po ba evap yung substitute ng fresh milk?

pwde po ba ito by steaming po? in case po ano pong procedure and ilang minutes po. thank u

Ano po ang gamit nyong cheese. Eden kc ang bilis lumambot

Ilang minutes po ipre heat ang oven

Hello po.I tried your version of taisan.Its good not too sweet.Just one thing when my cup cake is done what could be my mistake it became saggy.When its hot ok sya maalsa but when I take it out bumagsak na yung cake.

What kind of grated cheese you used?

Ngayon ko lang po nakita ito. I would like to try but can I use Canola oil instead of Vegetable oil?

What cheese did you use?

At what temperature did you bake it? Thank you

Lovely reciepe, can u tell me hw much eggs wud go in if I half the reciepe please?

Puwde po b gamitin ang self raisin flour?wala kc yung cake flour

Can i use palm oil instead of vegetable oil?

Ask ko lang po ..i tried this its very yummy and looks fluffy while baking..but once i took it out from the oven to coold down it shrinks in the middle .bakit po kaya?

What’s the size of the cupcake liner?

Pwede rin po b ito ng steam?

hindi po ba titigas pag ilalagay sa ref?

Pwedi ba ang recipe na to ilagay sa cake pan,,?,,,,

Ano pong setting ng oven, with fan or without?

Have you tried doubling up the recipe without sacrificing the end product?

Pwede ba ipalit EVAP milk sa fresh milk

Pwede po ba ang evap milk?

oven temp?

Anong speed ng hand mixer?

pwd po ba water lang or need tlaga milk

You did not specify what is the oven’s temperature.. smh

What kind of cheese? What do you mean by fresh milk, is it whole milk and at what temperature?

Pwede Po ba cooking oil instead of veg oil?

Asked ko lng po Anong baking powder Ang gamit nyo I mean baking powder or baking soda po ba gamit nyo

What’s the oven temp?

what's the temperature po ng oven?