Soft and Fluffy Cream Cheese Ensaymada | How To Make Cheesy and Creamy Ensaymada | Mortar and Pastry 

~Level up your soft and fluffy ensaymada recipe with this cheesy creamy cream cheese ensaymada easy recipe~
#Ensaymada #CreamCheese
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Ingredients:
3 cups all purpose flour
1/4 cup sugar
1 tbsp instant dry yeast
1/2 tsp salt
1 cup lukewarm milk
1/4 cup melted unsalted butter, cooled
1 medium egg
Extra 1/2 cup all purpose flour for kneading (you may or may not consume all)
Cream Cheese Filling and Frosting:
250g cream cheese, softened
1 stick (half cup or 113g) unsalted butter, softened
1/3 cup sugar
1 tsp vanilla
200g cheddar cheese for topping
*Bake in a preheated oven at 180°C for 12-15 mins
*Makes 9 pieces
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