Soft bread with a special filling inside //Fish roll 

Fish Bread rolls
~use grams for the most accurate result~
* 1 cup water
* 2 ¼ teaspoons active dry yeast plus 1tsp sugar
* 500g( about 4 cups) Bread flour
* 50g (4tbs) sugar
* 1 teaspoon(7g) salt
* 1/3 cup oil
* 1 medium egg
Filling:
* 2 mackerel fish(washed and gutted)
* Seasoned with: chopped onion,1 teaspoon salt, crushed chicken seasoning, scotch pepper.
* 1 cup Water
* 2 tablespoons butter
* Handful chopped onion
* 1 chopped scotch bonnet pepper
* 1 chopped green pepper
* ½ teaspoon salt
* ½ teaspoon crushed chicken seasoning
* ½ teaspoon garlic powder
* ½ teaspoon paprika
~egg wash: one egg + 1 tablespoon milk~
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