Hello viewers, I hope you love this recipe! Please post your comments and ask any questions. I will be happy to respond. Also, if you'd like to show me some love and support, please purchase something through my Amazon affiliate links (in the description box) and check out my own publications on Amazon (www.amazon.com/stores/author/B0CH5BDX3L/allbooks?ingress=0&visitId=a03170aa-31c9-4bd8-a0d4-261e7a22026d&ref_=sr_ntt_srch_lnk_1) - *Beautifully Designed Notebooks, Word Search Puzzle Books for all ages, Picture Books for Kids, and Coloring Books for all ages. Great gifts for family and friends😊😊*
Hello am watching I have been making mine differently and they are never soft this much. Thank you for the tutorial lesson. Am new in the channel just ❤❤
I would say it's not healthy as chapatis are made of wheat grain and not all purpose flour that undergoes processing that removes the bran and germ, which are the most nutritious parts of the wheat grain.
@@sdsouza4102 yes and no. There are many chapati recipes out there, some ask for this amount of oil, some less, and some even more. You just go with what works for you.