Easy Sourdough Apple Fritter Bread- Sugar Free, THM E
Perfect for holidays!
#sourdough #sugarfree #baking #dessert #trimhealthymama #sugarfreesweet #sourdoughbread #sourdoughstarter
This recipe was created by Glenda, and I have linked her website below as well as the recipe. I did modify it slightly, but it did not alter the taste for me personally. Hope you enjoy!
aroundthefamilytableblog.com/...
Apple Fritter Sourdough Bread, THM E, SF
1/2 cup water, I use cold tap water
3/4 cup sourdough starter
1/4 cup fat-free Greek Yogurt
1 egg white
1/2 teaspoon vanilla
1 tablespoon honey
1 1/2 teaspoons vital wheat gluten
1 cup white whole wheat flour
1/2 teaspoon salt
1/2 teaspoon instant yeast
1/4 teaspoon baking soda
1 medium sized apple or 1 cup finely shredded apples
1 teaspoon cinnamon
2 tablespoons Brown Sugar Sweetener, or Swerve Brown Sugar Sweetener
Combine water, sourdough starter, yogurt, egg white, vanilla, honey, vital wheat gluten, and whole wheat flour in a glass bowl. MIx well. Allow to ferment for 30 minutes. Add salt and yeast. MIx well again. Cover and allow dough to ferment for 6.5 hours. Preheat oven to 350 degrees. Grate apple finely. Combine cinnamon and Brown Sugar Sweetener. Spray a bread pan thoroughly with Pam Olive Oil Spray. Add baking soda to the dough and mix thoroughly. Drop spoonfuls of dough unto the bottom of the bread pan, layer half the apples, and half the brown sugar mixture. Repeat ending with the brown sugar sweetener on the top. Bake for 35-45 minutes or until a toothpick inserted comes out clean. Cool. 12 slices of bread.
Perfect dessert for the holidays! let me know what your thoughts are in the comments below!
11 ноя 2022
