Тёмный
No video :(

Southern Pickled Shrimp ~ A Southern Delicacy 

Smoky Ribs BBQ
Подписаться 289 тыс.
Просмотров 13 тыс.
50% 1

Southern Pickled Shrimp ~ A Southern Delicacy
Get my exclusive discounts on my favorite ThermoPro thermometers:
buythermopro.c...
My hats are now available to order. Contact me for details on how you can get one. My email address is in my "about" section on my channel page.
Smoky Ribs Amazon Store: www.amazon.com...
My Amazon wish list: www.amazon.com...
**DISCLAIMER: Some links in this description may be affiliate links. If you buy any of these products using these links I'll receive a small commission at no added cost to you. All links are to products that I actually use or recommend. Thank you in advance for your support!
Music Licensed through Epidemic Sound
#smokyribsbbq
@SmokyRibsBBQ
Sponsored by ThermoPro

Опубликовано:

 

23 авг 2024

Поделиться:

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист
Посмотреть позже
Комментарии : 107   
@SmokyRibsBBQ
@SmokyRibsBBQ 5 месяцев назад
Watch me without ads on your TV! Amazon devices bit.ly/Delish_FireTV and LG app il.lgappstv.com/main/tvapp/detail?appId=1232216&catCode1=&moreYn=N&cateYn=N&orderType=0&headerName=&appRankCode=&sellrUsrNo=
@bobbicatton
@bobbicatton Год назад
I can imagine this being great in a spring roll. So much more flavorful than plain shrimp👍😊
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
It would be Bobbi! Thanks I appreciate you checking it out
@liindawgg
@liindawgg 11 месяцев назад
There’s a hue style spring roll that contains a pickled/fermented shrimp. It’s an acquired taste😂
@Mike-gb2xb
@Mike-gb2xb Год назад
Man, I never heard of pickled shrimp, but I will definitely give this a try. Thanks for sharing.
@nathan0717
@nathan0717 Год назад
Kinda reminds me of a cucumber salad which I love! I know those shrimp are bursting with tangy flavor!
@garytingler3222
@garytingler3222 Год назад
Been on vacation, in Alaska. Playing catch up. First time ever hearing about pickled shrimp. That is a must try. Thanks
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
No problem Gary, hope you enjoyed the trip
@sentientai9266
@sentientai9266 Год назад
Oh this is perfect, I'm actually planning to make pickled shrimp for the first time today and was looking for a good recipe, and this one sounds delicious.
@JonathanRamsey87
@JonathanRamsey87 Год назад
I’m almost embarrassed to admit this being from and living in Mississippi but I didn’t even know pickled shrimp was a thing. Me and the Mrs love gulf shrimp we will be making this once she gets healed from knee surgery Looks delicious Russ
@jnicosia27j
@jnicosia27j Год назад
Looks great!!! Definitely gonna give it a try...gonna add either green onions or parsley to make itt pop!
@mutley0130
@mutley0130 Год назад
Something new to a lot of us but looks delicious as always Russ. I look forward to trying to make this myself!
@frankmarullo228
@frankmarullo228 Год назад
This dish looks pretty good Rus ! To tell you the truth I never heard of this before. In the future I will definitely try this.. THANK YOU FRANK FROM MONTANA....
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Most people haven’t heard of it. It’s definitely a regional dish. Hope you give it a try
@SleeperBBQ
@SleeperBBQ Год назад
Man that looked like one of those NEW Smoky Ribs Towels. I got to try this
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
It was Lance lol
@grillmaster07
@grillmaster07 Год назад
Looks amazing! My wife is going to love this when I fix it next week! Great job as always!
@BSBBQ-dh6gk
@BSBBQ-dh6gk Год назад
Love it Rus. I haven’t had those in forever and especially not with that twist. Look awesome 😎
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
So good
@dwaynewladyka577
@dwaynewladyka577 Год назад
Nice looking shrimp. That would be great for an appetizer platter. Cheers, Rus! 👍🏻👍🏻✌️
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
For sure! Thanks for watching Dwayne
@michaelbaumgardner2530
@michaelbaumgardner2530 Год назад
That's gotta be good,first time I've saw pickled shrimp...Thanks for Sharing.
@jamesgardner578
@jamesgardner578 Год назад
Looks amazing
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Thank you
@daddydutchbbq
@daddydutchbbq Год назад
Rus, in case I missed it , are these U-10 shrimp ? Damn,will you bring this to Boogers next year for Memorial weekend? I’m gonna try this with some Gator Shake and possibly some Tx Cajun!
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
No they weren’t as big as u10 prawns but these are classified as 16/20 count shrimp which are large and perfect size for this. Thanks for checking it out Kent! We will se what next year brings brother
@teryniafielder7230
@teryniafielder7230 Год назад
This is so good! I enjoyed them so much! I ate the lions share!
@tomstestkitchen
@tomstestkitchen Год назад
Shrimp look awesome Rus, might have to give this one a try.
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Thanks Tom, good to hear from you
@BallisticBBQ
@BallisticBBQ Год назад
This looks amazing! Kinda' reminds me of ceviche, which is very popular in my house! And shrimp.... Hell, yeah! Thanks for sharing this Rus!
@beerman9807
@beerman9807 Год назад
looks nothing like ceviche
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Thanks Greg! Yea kinda reminds me of how ceviche is cooked in lemon or lime juice. Even though these are cooked mildly on the stove, and uses vinegar and lemons for the acid, it’s still similar. Thanks for stopping by, I appreciate brother!
@BallisticBBQ
@BallisticBBQ Год назад
@@beerman9807 What I was trying to say is that the whole concept of this reminds me of ceviche, using acid like this.
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Exactly Greg
@gailsfoodandstuff
@gailsfoodandstuff Год назад
tell “mrs. smoky ribs bbq” that bryan and I say hi! 😊
@Jeeptj1300
@Jeeptj1300 Год назад
LOOKS GREAT RUS
@garryhammond3117
@garryhammond3117 Год назад
Like they say Rus - "Happy wife happy life" - lol - Those look excellent - I LOVE shrimp! - Cheers!
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Absolutely Garry!
@chrissandoval7675
@chrissandoval7675 Год назад
thank you, sir. call this a shrimp salad and i bet it'd kill at a potluck. probably need to keep it to the first and last of the season when it's more temperate out or indoors. should go fast so if there are leftovers only the host or yourself would have to deal with the texture change. imagine day after it would be pretty good on a sandwich roll.
@randyshifter
@randyshifter Год назад
I'm with kent. Gator shake them thangs 😂.. great video Rus, I gotta try this.
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Thanks Randy! I honestly wouldn’t change a thing. It just wouldn’t be the same.
@johnnunez17
@johnnunez17 Год назад
Absolutely an awesome recipe👍🏻
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Thank you!
@lisaharms9387
@lisaharms9387 11 месяцев назад
Georgous shrimp amazing recipe
@SmokyRibsBBQ
@SmokyRibsBBQ 11 месяцев назад
Thank you, I appreciate you watching
@rickbachman993
@rickbachman993 Год назад
Enjoy Russ, looking good my friend 😎😋✌🏻. And Mrs too!
@EverydayBBQ
@EverydayBBQ Год назад
Wow I never heard of that but it looks really good!
@haroldm4946
@haroldm4946 Год назад
Never heard of such..... have to try this. Good job on the video Rus.
@Trumpetmaster77
@Trumpetmaster77 Год назад
Thats a slammin snack right there! very nicely done!
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Thanks Luis!
@LittleBearBBQ_Food_Original
Brilliant Stuff👍🏼👍🏼👍🏼
@BBQPITDOG
@BBQPITDOG Год назад
Hey Rus I'd dive head first into these shrimp too! Fantastic recipe and video Bud!!
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Thanks Rob! I appreciate it brother
@1loadermanjack
@1loadermanjack Год назад
Those are some awesome looking shrimp Rus, Glad we live on the gulf!!
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Me too Jack! The seafood is why I have never left!
@roadhog1987
@roadhog1987 Год назад
Yummy I love shrimp can't find any like that in Michigan unless you pay out the high dollar for them though great video
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
You can use shrimp from the freezer section of your grocery stores but I do recommend USA wild caught shrimp
@roadhog1987
@roadhog1987 Год назад
@@SmokyRibsBBQ I agree with you on that one the frozen ones are ok but are little and don't taste as good as the fresh ones for sure
@jonathansongco4302
@jonathansongco4302 Год назад
Tasty.
@gharv1313
@gharv1313 Год назад
Outstanding Rus! Never seen this made before, have to try this out! Cheers 🍻
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Thanks Bat! Good stuff!
@TNGrillinSmokin
@TNGrillinSmokin Год назад
Brother this looks amazing. I will definitely give this a try. Great job! 💯🔥👍🏻
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Thanks I appreciate it
@GrillinandChillinwithMojo
@GrillinandChillinwithMojo Год назад
Good morning sir. Looks amazing
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Thanks Mojo! I appreciate ya stopping by
@Sheenasalesthriftytreasures
Looks so delicious
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Thank you 😋
@oldmaninthemirror
@oldmaninthemirror Год назад
I think I’m southern live in Georgia since birth now nearly 70 years ago..I’ve never heard of pickled shrimp..must be a Cajun thing ?
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
It’s not a Cajun thing and I’m surprised you have never heard of it being in Georgia. Paula Deen has a good recipe for it as well
@truincanada
@truincanada 8 месяцев назад
Cooks Country . Now I know the originator!
@gailsfoodandstuff
@gailsfoodandstuff Год назад
pickled shrimp… hmmmmm, not sure yet, but still watching. 😊
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
It’s not what it sounds like. Think marinaded shrimp. Taste nothing like a pickle
@gailsfoodandstuff
@gailsfoodandstuff Год назад
@@SmokyRibsBBQ hmmm. interesting.
@kimchiandquesofresco
@kimchiandquesofresco Год назад
Two tablespoons of crab boil is potent!
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
This shrimp is amazing! I won’t change anything
@kimchiandquesofresco
@kimchiandquesofresco Год назад
@@SmokyRibsBBQ I'm not saying you should captain, I'm saying kudos on the spice ride!
@BBQROCKSTAR178
@BBQROCKSTAR178 Год назад
My man….Rus. I’m coming down there to cook with ya!!!
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Thanks for stopping by John! If ya ever in the area, hit me up
@smokinwithskruggs
@smokinwithskruggs Год назад
Never heard of Pickled Shrimp, thanks for sharing. Definitely gona try this. Just curious, what do you do with the left over onion?
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Eat it, it’s delicious
@dennyo7798
@dennyo7798 Год назад
Russ, say you have leftovers for the next day, would you remove just the shrimp and store in the refer in a ziploc or something to stop the vinegar cooking it?
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
You could do that for sure
@fredb7773
@fredb7773 11 месяцев назад
I was wondering do you eat the lemons and onions with it? Seems like that would be very good with it
@SmokyRibsBBQ
@SmokyRibsBBQ 11 месяцев назад
Absolutely
@BrisketMedic
@BrisketMedic Год назад
Mannnnn rus I want this right now!
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Good stuff Zach
@FracDaddyBBQ
@FracDaddyBBQ Год назад
That truly looks so damn good rus I bet just a small bit of fish sauce will make it pop
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Thanks Jared! I’m not sure I would change anything but maybe
@MrVjay70
@MrVjay70 Год назад
I can almost smell it....yummy
@singingrooster2089
@singingrooster2089 Год назад
Russ, where do you get your gas stove liners? I've looked all over for those?
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
The wife buys them. I'm not sure where. She isn't here right now.
@jonthornton4083
@jonthornton4083 Год назад
Russ that looked like maybe 16/20s shrimp would 21/25s or smaller make a difference in time to marinate, does size matter lol.
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Yeah these were 16/20’s, 21/25’s will do just fine
@SierraAnn135
@SierraAnn135 Месяц назад
Curious what kinda yhing u use for the phone to record all this ?
@SmokyRibsBBQ
@SmokyRibsBBQ Месяц назад
Didn’t use a phone
@jimmiemeeks9795
@jimmiemeeks9795 Год назад
Appreciate yall so much learn something new everytime 😁 russ do u think that would work straight a a seveche would take conch and makeral to a hole new level boss just saying 😊
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
I think it would be great on a variety of seafood. Doing something similar next week with blue crab
@EchoLog
@EchoLog Год назад
Purple onions are blue. Never understood calling em red.
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
These red onions were purple. I’ve never seen a blue onion.
@EchoLog
@EchoLog Год назад
@@SmokyRibsBBQ semantics! Ever seen blue shrimp? In told they don't taste different but that's gotta be pretty or a plate
@SierraAnn135
@SierraAnn135 Месяц назад
Didn't get sick after eating these pickled shrimp..thats my fear when making these ...
@SmokyRibsBBQ
@SmokyRibsBBQ Месяц назад
No not at all
@SmokehouseBayouSmokedMeats
@SmokehouseBayouSmokedMeats Год назад
Got any leftovers, buddy?? 😂
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
Heck no lol 😂 Thanks for checking the video out Brian!
@jamesgardner578
@jamesgardner578 Год назад
Can yo my share the recipe plz?
@SmokyRibsBBQ
@SmokyRibsBBQ Год назад
The video is the recipe. I say exactly everything I added. Just write it down. Thanks for watching
@Ralphie_Boy
@Ralphie_Boy Год назад
🦐🦐
Далее
How to make PICKLED SHRIMP!  This stuff is great.
12:40
Просмотров 364 тыс.
Easiest-Ever Pickled Shrimp
9:02
Просмотров 56 тыс.
OBLADAET - BARMAN
03:06
Просмотров 140 тыс.
Grilled Octopus with Lemon and Herb Marinade.
7:35
Просмотров 266 тыс.
New Orleans Style Barbecue Shrimp
13:26
Просмотров 164 тыс.
Gumbo Recipe
17:40
Просмотров 831 тыс.
Quick Pickled Eggs and Beets!
12:20
Просмотров 323 тыс.
How to Make Pickled Fish Minnesota Style "eh"
10:20
Просмотров 118 тыс.
Learn how to  Pickle Vegetables the easy way |  Toursi
9:20
Bar Snacks:  Pickled Hot Dogs
11:27
Просмотров 100 тыс.
OBLADAET - BARMAN
03:06
Просмотров 140 тыс.