The versatile Spectra 11X with Speed controller is fantastic for using as a stone melanger grinding chocolate for Bean to bar or nuts for making healthy smooth, silky fresh nut butter. The elegant design and sturdy construction assure long and satisfying usage. The finest Stainless Steel and pure Black Granite stone (real stone) components make for a durable and outstanding quality machine.
This wet grinder has a powerful motor, black granite grinding stones for a long life of 10 years or more and an impact resistant body perfect for chocolate making by both the amateur and professional alike. The unit has a ONE YEAR warranty from the date of purchase.
Features
Includes Speed controller 0.2 HP 240v
Ventilated see-through plastic lid that allows for moisture and volatiles to escape. (Lid can be opened even with the machine running.)
The motor does not get overheated even under long and heavy use
Stainless steel drum detaches easily. All internal plastics are food grade
Delrin
Features double scrapper arm for more efficient mixing action
Easy for cleaning at the sink and doubles as a storage vessel
Black hard "Granite" Stone is used to prevent chipping or thinning even with long use
Specifications
Voltage - 220 - 240 Volt.
Capacity - up to 4.5 kg, Full drum volume = 8 litres
Approximate Weight - 26 kg, Dimensions - 838 mm (l) x 381mm (w) x 406mm (h)
1 Year Warranty.
Using the Spectra 11X as a Peanut Butter Machine
The Spectra 11X works great as a peanut butter machine allowing you to make healthy peanut butter. The Spectra stone grinder range can produce healthy, fresh peanut butter - retaining all the valuable essential enzymes and nutrients. As a peanut butter machine the Spectra's use a simple grinding process, requiring no need for prior roasting or additional oils up to a 26 Kg batch size.
Stone Ground Peanut Butter vs Commercial Peanut Butter
Making Stone ground peanut butter with a Spectra machine involves using in-built grinding stones which create minimal friction, allowing the temperature of the nuts to be maintained at low levels throughout, preserving the precious nutrients and flavours whilst achieving a silky smooth texture. There is no need to add salt, refined sugars, trans fats or preservatives.
You are free to create 100% natural, beautifully lightly roasted creamy peanut butter.
In contrast - general shop-bought peanut butter is processed using blades that chop up the peanuts, generating more heat which can alter the taste degrade the key vitamins and healthy oils and generally contain salt, sugar, hydrogenated oils (trans fat!) and preservatives to make it more shelf-stable, resulting in a lower nutritional quality product.
Health Benefits
Stone grinding your peanut butter helps keep the healthy unsaturated fats, proteins and minimal carbohydrates naturally contained within the nuts - which is good for your heart, helping keep your cholesterol levels in check.
14 окт 2024
