Spherificator? Spherification at Your Fingertips. WTF - Ep. 154

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Spherification has never been this fast or easy! Scott and Janie test out this revolutionary kitchen gadget... on this week's WTF
Check out the full WTF Article on the blog:
blog.modernistpantry.com/wtf/...
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Recipe Links:
Savory Caramelized Shallot Spheres
blog.modernistpantry.com/reci...
Metropolitan Cosmopolitan Spheres
blog.modernistpantry.com/reci...
Product Links:
Spherificator
www.modernistpantry.com/spher...
Copper Caviar Spoon
www.modernistpantry.com/spher...
Sodium Alginate
www.modernistpantry.com/sodiu...
Perfected Sodium Alginate
www.modernistpantry.com/perfe...
Calcium Chloride
www.modernistpantry.com/calci...
Calcium Lactate
www.modernistpantry.com/calci...
Calcium Lactate Gluconate
www.modernistpantry.com/calci...
Sphere Magic
www.modernistpantry.com/spher...
Sodium Citrate
www.modernistpantry.com/sodiu...

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Опубликовано:

1 июл 2019

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Комментарии : 24

@dizziechef9502 7 месяцев назад

I make my spaghetti and my pastas that way and now rice with spherification.

@Modernist_Pantry 7 месяцев назад

Cool!

@MikeTrieu 3 года назад

Eh, this device seems over-engineered and more finicky to get perfect spheres compared to the syringe connected to a 96 dropper plate.

@GodzillaBuffalo 5 лет назад

Great technique video. I’m looking forward to implementing this tool.

@user-uy3fo3qi5q 11 месяцев назад

❤

@foodtrucksllc Год назад

What is the recipe for calcium syrup. How much do you need for cocktail?

@Modernist_Pantry Год назад

Here is our free spherification course blog.modernistpantry.com/spherification-course/

@meenamenon985 3 года назад

this show is reallyyyyy useful👍👍👍

@Modernist_Pantry 3 года назад

Thanks!

@DmChef 3 года назад

Awesome 👌

@Modernist_Pantry 3 года назад

Thanks 🤗

@Danielkrepi 5 лет назад

Thank you for making this video. I actually returned mine as I was getting a lot of sperm shape spheres.

@Modernist_Pantry 5 лет назад

Adjusting the drop distance until you get that sweet spot is the trick

@mnamous9823 3 года назад

Daniel Krepi What is “speed shape”?

@Danielkrepi 3 года назад

m Namous i meant sperm shape... typo sorry

@phicong 3 года назад

How much of the powders do you mix to water?

@Modernist_Pantry 3 года назад

Really depends on what you're making, but here is a good article to get started: blog.modernistpantry.com/advice/dropping-knowledge-in-sphere-form/

@adancorrea398 3 года назад

@@Modernist_Pantry thank you!

@EienRozen 4 года назад

wouldn't this work better with a magnetic stirrer on low?

@Modernist_Pantry 4 года назад

If you have a magnetic stirrer it would work. But they are more typical in labs than they are in most kitchens.

@EienRozen 4 года назад

@@Modernist_Pantry Nice! :D Yea they are really common in labs, but theyre better for mixing shakes and sauces than a traditional mixer and much much less cleanup. The only reason I'd ever use a standard mixer is if I needed to further process whatever it was I was mixing... if it's already in the granularity that you want a magnetic stirrer is hard to beat. (and thanks for the quick reply)