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Spinach Kofta Curry | Palak Kofta Curry | Spinach Malai Kofta Curry Recipe by Manjula 

Manjula's Kitchen
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Learn how to make Spinach Kofta Curry by Manjula
Ingredients:
For Kofta
2 cups spinach finely chopped
1-1/2 cups potatoes boiled, peeled and mash
1/2 teaspoon cumin seed (jeera)
1/2 teaspoon salt
For Batter
1/4 cup besan (gram flour)
About 1/4 cup water
Also needed Oil to fry
Gravy
2 tablespoons oil
1 teaspoon cumin seeds (jeera)
1/8 teaspoon asafetida (hing)
2 teaspoon coriander powder (dhania)
1/2 teaspoon turmeric (haldi)
3 tablespoons cashew powder
About 2 cups tomatoes cut into small pieces
1 tablespoon chopped ginger
1 green chili chopped
1 teaspoons salt
1 teaspoon sugar
1/4 cup cream
1/4 teaspoon garam masala
About 1-1/2 cups of water
If you love Indian vegetarian cooking, check out my E-book of
delicious recipes on Amazon by Manjula. a.co/d/brhTQYq
Also Watch:
• Crispy Vegetable Pakor...
• Aloo Pakoras | Crispy ...
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Please watch: "Stuffed Karela (Bitter Melon) Recipe by Manjula"
• Stuffed Karela | Stuff...

Опубликовано:

 

10 сен 2024

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