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Spinach side dish (Sigeumchi-namul: 시금치나물) 

Maangchi
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Sigeumchi-namul is a Korean side dish (banchan) made of blanched spinach seasoned with soy sauce, garlic, and sesame oil. The spinach is only slightly cooked, leaving it a little crispy, but still soft and tasty.
full recipe: www.maangchi.com/recipe/sigumc...
Because it’s so easy to make and so delicious, it’s a very popular and common side dish among Koreans. For many Koreans an easy, simple everyday meal consists of rice, kimchi, a stew (often doenjang-jjigae), kongnamul-muchim (a bean sprout side dish), and sigeumchi-namul.

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27 мар 2016

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Комментарии : 2 тыс.   
@Conan95butterfly
@Conan95butterfly Месяц назад
So interesting and delicious! In the middle east we eat exactly the same side dish but instead of sesame oil we add olive oil, and instead of soya souce we add pomegranate hone (which intrestingly looks like soya souce), and finly onsteag of sesame seeds we add walnuts.
@Maangchi
@Maangchi 6 лет назад
Tamil caption is available now! One of my viewers submitted the caption for my Tamil speaking viewers! Thanks a lot!
@aarukanz9033
@aarukanz9033 5 лет назад
Omg tamil caption suprb
@US25213
@US25213 5 лет назад
that's wow maangchi! I really like your recipes and way of explaining. But maangchi in our side, we take so much time to clean spinach as it might have little insects, webs etc and we don't waste water with which we use to cook or boil spinach (It has all the spinach nutrients everything right). But you just cleaned the roots and used it (Don't you have such worms problem with spinach? Is it not necessary to look for it?). I see that spinach is almost cooked in that boiling water which you drained it later (Don't you think it losses nutritional value?). Hope you clear my doubts maangchi :)
@aarukanz9033
@aarukanz9033 5 лет назад
@@US25213 not every spinach does have worms
@pennykomarakulnanakorn8026
@pennykomarakulnanakorn8026 5 лет назад
Maangchi thank you. can you please list the ingredients so we can snap on the screen? thank youuuu!!
@karthikavininiyaillam3786
@karthikavininiyaillam3786 5 лет назад
Wow thanks
@M.Happie
@M.Happie 8 лет назад
I made this yesterday and I could not believe how deep the flavor was. I kept going back to the recipe wondering if I added something else to it, but it was just simple ingredients. This spinach is fantastic, and I truly mean that.
@Maangchi
@Maangchi 8 лет назад
I'm glad to hear that you like this recipe.
@yaker8789
@yaker8789 3 года назад
Hey, white sesame seed or black, which one it is ??
@scottcheong8992
@scottcheong8992 3 года назад
@@yaker8789 Definitely white sesame seeds. Roast them so you get the nutty taste.
@sonamwangmo3810
@sonamwangmo3810 2 года назад
Don't we need to add salt??
@M.Happie
@M.Happie 2 года назад
@@yaker8789 Roasted White sesame seeds, they are fantastic in it.
@tapsars7911
@tapsars7911 4 года назад
"I prefer spinach. We can eat it ." Great sense of humour sister Maangchi .
@penelopepitstock
@penelopepitstock Год назад
I just made this with Tuscan kale because I couldn't find spinach at the supermarket - OMG it is delicious! This is my new favourite way to eat kale. Thank you Maangchi 💖
@Maangchi
@Maangchi 7 лет назад
Greek caption is up now thanks to one of my viewers Sofia Anna!
@Maangchi
@Maangchi 7 лет назад
Polish caption is up now thanks to one of my viewers' contribution!
@Maangchi
@Maangchi 4 года назад
Twi language caption was submitted by one of my viewers! Thanks a lot! ru-vid.com_video?auto=yes&bl=watch&v=P4JgJec4QQI&ref=wt&nv=1 BTW, Twi is also known as Akan Kasa, is a dialect of the Akan language spoken in southern and central Ghana by several million people, mainly of the Akan people.
@Maangchi
@Maangchi 8 лет назад
Chinese (Taiwan) caption is up now thanks to one of my viewers' contribution!
@Maangchi
@Maangchi 8 лет назад
Hi everybody! Thank you so much for your nice comments here! I read all of your comments! The written recipe is here. www.maangchi.com/recipe/sigumchi-namul
@annin4002
@annin4002 3 года назад
Its 9pm in Australia i just made this and ate a whole large bunch of Spinach! Its that good. THANK YOU😀
@Maangchi
@Maangchi 3 года назад
👏
@AMiles1009
@AMiles1009 4 месяца назад
Pairs well with scrambled egg!
@Maangchi
@Maangchi 8 лет назад
Norwegian caption is up now thanks to a volunteer captioner!
@Maangchi
@Maangchi 8 лет назад
French, Romanian, German, and Chinese captions are up now thanks to our volunteer translators!
@brodysayle8908
@brodysayle8908 8 лет назад
+Maangchi Hey! I've just made some of this! Thank You For this lovely flavour :)
@Maangchi
@Maangchi 8 лет назад
+Brody Sayle Oredi made this? : )
@brodysayle8908
@brodysayle8908 8 лет назад
+Maangchi Yeah!!! It's amazing!!!! 😍
@faisalsulaiman1366
@faisalsulaiman1366 Год назад
02:58 " SQUEEZ GENTLY, IT'S NOT LAUNDRY" 😄
@Maangchi
@Maangchi Год назад
: )
@NozomiSowon
@NozomiSowon 4 года назад
0:27 when i hear her talk like that it feels like she is talking to me and i am sitting infront of her 😍 u r so lovely Maangchi ❤
@Maangchi
@Maangchi 8 лет назад
Esperanto caption is up now thanks to one of my viewers!
@armiabdurahim9605
@armiabdurahim9605 6 лет назад
Maangchi i
@user-nm7nl5jh2j
@user-nm7nl5jh2j 5 лет назад
@@drsmm2304 It's dried chilli!
@washingmachine4993
@washingmachine4993 5 лет назад
Damn...even captions for a made up language... lol
@maxiapalucci2511
@maxiapalucci2511 5 лет назад
For the lotus root side dish, can I use water chestnuts instead of lotus root?
@maxiapalucci2511
@maxiapalucci2511 5 лет назад
Aishwarya Katkar oof stop ruining my banchan fantasy!
@Maangchi
@Maangchi 8 лет назад
English, Vietnamese, and Spanish captions are up now! Thank you to all the volunteer translators! You can submit caption translations in your own language by clicking the gear icon on my video, then choosing "Subtitles", and then choosing "Add subtitles." Then you can translate the English caption into your own language! Your translation will help everyone in your country!
@anajaenacruz9656
@anajaenacruz9656 7 лет назад
Maangchi hggg
@misaki9048
@misaki9048 6 лет назад
Maangchi i have a sweet soy sauce can i use it?
@pesstyyss6969
@pesstyyss6969 6 лет назад
Maangchi I vietnamese 😂😂😂Tiêng việt dk ko you
@lianachow7647
@lianachow7647 6 лет назад
Maangchi Ha
@lianachow7647
@lianachow7647 6 лет назад
Wa
@dasha8988
@dasha8988 4 года назад
I recommend adding a bit of vinegar, i used rice vinegar and it gave it some sour- and sweetness! This really brought out the flavours in the spinach and it went well with the sesame oil. :) PS. I really love this side dish, it never lasts longer than a day.
@hickhemoff6245
@hickhemoff6245 2 года назад
ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-FRQwVBvfcGk.html
@bonnguyen3120
@bonnguyen3120 5 лет назад
“Squeeze gently, this is not laundry!” I die of laughing 🤣🤣🤣🤣🤣🤣. Love her sense of humor !
@Maangchi
@Maangchi 5 лет назад
: )
@bibizeeboohoo741
@bibizeeboohoo741 4 года назад
🤣🤣🤣🤣🤣🤣🤣
@indianajonesprincessleia
@indianajonesprincessleia 3 года назад
I love Korean humor. When I was a little girl I would watch “Korean comedy’s”. I only know like 12 words, but when I watched those shows I could understand, and I would laugh, sometimes historically. My mom would ask me, “what’s going on” and I would tell her. She was amazed how much I could follow just from their body language and how expressive they were.
@hickhemoff6245
@hickhemoff6245 2 года назад
ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-FRQwVBvfcGk.html
@donotneed2250
@donotneed2250 2 года назад
@@indianajonesprincessleia, I was stationed there February 1976-June 1977 and June 1979-June 1980 and loved to watch Show Show Show. The first time my sweet lady and I watched TV together she was trying to find something for me to watch and it just so happened Show Show Show was on and I saw it and asked her to go back to it. I don't think she really believed I had been in country before until then. I just liked the variety of acts on the show.
@Maangchi
@Maangchi 8 лет назад
Portuguese caption is up now thanks to our volunteer captioner!
@JimmieNajmi
@JimmieNajmi 8 лет назад
She's so cute in her accent !!
@pincel64
@pincel64 8 лет назад
+Najmi Jimmie Yes, she is!!
@Alaricchua
@Alaricchua 6 лет назад
Najmi Jimmie i
@tjyang1111
@tjyang1111 6 лет назад
Agree
@kamatessy
@kamatessy 5 лет назад
I thought, only I like her cute accent 😃
@saniashabbir2095
@saniashabbir2095 5 лет назад
Yes u r right
@ScentedSaint
@ScentedSaint 5 лет назад
I so love your way of preparing or cooking foods because it’s straight to the point, simple but with humor! 👏👏👏
@Alejandra-gr6ik
@Alejandra-gr6ik 10 месяцев назад
I bought your book a few years ago and have loved trying to cook Korean food. It will never be the same as yours, but it's great to be able to do it at home!
@Maangchi
@Maangchi 10 месяцев назад
Awesome! Thank you!
@Maangchi
@Maangchi 8 лет назад
I uploaded Korean caption! 한국어 자막 올렸어요!
@user-mn7nh8dz6v
@user-mn7nh8dz6v 8 лет назад
감사합니다 :)
@VoxNeruda
@VoxNeruda 8 лет назад
+Maangchi Substitute dandelions and you get both flowers and greens even poor people can afford.
@Maangchi
@Maangchi 8 лет назад
+Garry Perkins Here you go. www.maangchi.com/ingredient/shredded-red-pepper
@Maangchi
@Maangchi 8 лет назад
+ishant aryal : ) Thank you very much! Check out my new video soon (maybe tomorrow).
@Maangchi
@Maangchi 8 лет назад
+ishant aryal yes! : ) I am editing my contest video now. You will see it tonight or tomorrow.
@Maangchi
@Maangchi 7 лет назад
Hebrew caption was submitted by one of my viewers! Thank you very much!
@오늘도락kfood
@오늘도락kfood 3 года назад
맛,영양, 무엇하나 빠지지않는 시금치나물 넘 좋아하는메뉴예요!! 오늘도 정말 맛있게 만드셨네요~
@aneida3847
@aneida3847 5 лет назад
Made it this evening..My whole family liked it! Going to make it tomorrow again. Thanks for the recipe!
@Maangchi
@Maangchi 8 лет назад
Malay caption is up now thanks to a volunteer captioner!
@kuyahshah2661
@kuyahshah2661 8 лет назад
love your video maangchi!!!!
@bebeyang5815
@bebeyang5815 7 лет назад
STARZLISITY FAZZ
@belle2046
@belle2046 7 лет назад
love your video. learn a lot
@kazimuhammadmuhammad5891
@kazimuhammadmuhammad5891 6 лет назад
hy mangcy
@rubyothman1007
@rubyothman1007 6 лет назад
Maangchi I wish you can come to Malaysia..😍
@Maangchi
@Maangchi 8 лет назад
Indonesian caption is up now thanks to our volunteer captioner! Check out the description box if you like to see who did the caption!
@veneta497
@veneta497 8 лет назад
delish
@angelicdamayanti3025
@angelicdamayanti3025 7 лет назад
Maangchi love u cooking
@mariana-mg9fc
@mariana-mg9fc 7 лет назад
Maangchi love ur recipes....I don't like soysouce can I replace it with salt??
@sherlyabidin4318
@sherlyabidin4318 6 лет назад
Maangchi ini sdh sy cb...enak banget...praktis...makasih
@adelwishkamila713
@adelwishkamila713 6 лет назад
Maangchi terimakasih mangchi🙏😘
@monalisas1074
@monalisas1074 3 года назад
I was so much into this channel that I started seeing the waving hand in my sleep and I could hear her in my kitchen telling me to do the right thing right way. But after a break .. theres nobody like Maangchi. I love you.
@narasimha5566
@narasimha5566 2 года назад
I am from India and a diabetic suffering from peripheral neuropathy. Spinach is the best medicine and I try to cook this leafy vegetables in different ways. Thanks
@hannahwitt3839
@hannahwitt3839 7 лет назад
This is amazing!! I've started making a bulk of my veggies with Korean recipes because, let's be honest- American veggies just don't taste nearly as good. After starting to read your recipes, I've been adding tons of veggies to every meal becuase they're just so DELICIOUS!! Seriously, anyone watching this trying to decide whether or not she makes spinach delicious - she absolutely does. This recipe is awesome!!
@margaretfly2712
@margaretfly2712 7 лет назад
Hannah Witt oh I know, right?! She really knows how to make things perfectly delicious
@toBe8ere
@toBe8ere 7 лет назад
This and pesto are the dishes that made me like spinach
@musicbox1435
@musicbox1435 6 лет назад
Try Indian dishes as well. U will get lot of veg dishes in India. Coz India is basically a vegetarian country.
@kalo924
@kalo924 5 лет назад
We Americans often cook our veg in water. It's boring. Roasted or cooked with oil/butter and spices are the way to make them interesting. Indian: agreed!
@chingsmusic6159
@chingsmusic6159 5 лет назад
Rcd9
@humerakhanum9451
@humerakhanum9451 3 года назад
Spanich is one of the BEST vegetable No doubt Koreans r so good looking n in prefect size n some tooooo slim
@charlizelee1051
@charlizelee1051 5 лет назад
망치님 영상은 재료 손질부터 과정이 다 나와있어서 초보 주부한테 넘 유익해요~!!^^ 늘 잘 보고 있습니다~ 감사합니당^^
@HondaCrab777
@HondaCrab777 8 лет назад
That trick with mashing the garlic with the handle of the knife is so smart!
@sewaldodiy
@sewaldodiy 8 лет назад
Yes I will choose bouquet of spinach too, it's my favorite!
@karriefowler2321
@karriefowler2321 5 лет назад
I absolutely love you! I love all kinds of cuisines but specially love Korean cuisine. Thx so much for all you do. You are an awesome teacher by the way.😁
@danieladownie6087
@danieladownie6087 8 лет назад
I make this basic recipe every week, but I substitute spinach with kale. I feel like the leaves of kale keep their springy texture, even after blanching. Doing this to almost any leafy green veggie is the best way to get some healthy food into your diet! Thank you Maangchi!!
@theresachalmers8189
@theresachalmers8189 8 лет назад
+Daniela Downie - Good idea using kale. thanks.
@jdroxford
@jdroxford 6 лет назад
I have been making this just about every week now!!! I'm so glad the grocery store where I work carry the red-root spinach in the organic section. so hooked into it. even my daughter who is very picky enjoyed eating it. thank you Maangchi!
@hickhemoff6245
@hickhemoff6245 2 года назад
ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-FRQwVBvfcGk.html
@simpleliving6146
@simpleliving6146 5 лет назад
Since last year I can't stop making this. It's so delicious.
@pranspat2969
@pranspat2969 2 года назад
Spinach is my fav side dish whenever I order at a Korean restaurant . But I didn't bother looking up for the recipe . And now I'm here after watching an ep of going seventeen where I saw how they made it . This was really simple , gotta try it
@DevashriMukherji09
@DevashriMukherji09 7 лет назад
You are such a sweet person!! You explain so well. Your ways are so friendly. I wish I could meet you some day. I love your recipes! I never ate Korean food in any restaurant but tried to cook some of your recipes! Love you! Best wishes ❤️❤️❤️
@toreshi
@toreshi 8 лет назад
I really like how sometimes you tell a little life story along the way :)
@hlilee1
@hlilee1 4 года назад
This recipe tasted better than I thought it would! Recipe and directions were easy to follow.
@pittakelsey768
@pittakelsey768 3 года назад
Omg 😮 4.8 millions subscribers now??! I always remember when she just started and I followed her since! But didn’t realise she has so many subscribers now! Wow! Well done 👍 😘😘
@Maangchi
@Maangchi 3 года назад
❤️
@yenchu1237
@yenchu1237 3 года назад
Ikr. I tried her kimchi recipe and it was heavenly. Glad I rediscover her.
@carlaheiser3309
@carlaheiser3309 8 лет назад
You are so entertaining...Your recipes are simple yet very elegant. I loved the clip of the knives in Korea.
@Maangchi
@Maangchi 8 лет назад
Arabic caption is up now thanks to a volunteer captioner!
@winifredekanem9573
@winifredekanem9573 8 лет назад
pls do you know any korean grocery store in ghana or nigeria or any site which would ship the ingredients here?
@goromajima8309
@goromajima8309 2 года назад
Korean food it's just soo delicious. They really know how to eat healthy and good!
@tenzinkunkey8937
@tenzinkunkey8937 3 года назад
Watching your videos and cooking the dishes for which I have the ingredients and are easy has become a part of my life, Maangchi. Thank you.
@alliemollie
@alliemollie 8 лет назад
My all time favorite side dish!!!!!! ❤️ Thanks Maangchi.
@heatherbanyay
@heatherbanyay 8 лет назад
I am growing spinach this year in my garden along with perilla! when it is all grown up I will make this!
@Maangchi
@Maangchi 8 лет назад
+Heather Banyay Exciting!
@heatherbanyay
@heatherbanyay 8 лет назад
+herpsenderpsen thanks!
@aquarianfirehorse667
@aquarianfirehorse667 5 лет назад
Heather how is it? I really envy that you can plant your own vegies
@beeojeiks6516
@beeojeiks6516 4 года назад
How can i grow my own spinach? please share. thanks in advance.
@perceivedpal3888
@perceivedpal3888 3 года назад
Thanks soo much for this recipe! I just tried it and I have been desperately looking for recipes on how to make it but, I love yours🤩
@CharlieKim87
@CharlieKim87 Год назад
I haven't had this side dish since my eomma passed, and I couldn't remember how to make it, thank you so much for your videos they have helped me to keep my mother alive through my kitchen; fingers crossed I don't screw it up.
@flora729
@flora729 8 лет назад
Maangchi, the vegetable fairy 🌸🌸🌸
@valeriacerdas3843
@valeriacerdas3843 8 лет назад
I made this a few days ago, following your recipe, it turned out so delicious! You will forever be my cooking sem Maangchi-ssi! I just love your tutorials!
@hickhemoff6245
@hickhemoff6245 2 года назад
ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-FRQwVBvfcGk.html
@ameenazara6539
@ameenazara6539 5 лет назад
The way she says "oh my" aaaaaadorable 😍😍😘❤💕
@mathtutor2620
@mathtutor2620 5 лет назад
Hi, I'm an Iranian woman, I love your videos 💜
@Jacquigoodflower
@Jacquigoodflower 8 лет назад
Yay! Another mouth watering tasty side dish from Maangchi💗💗💗
@rkm2569
@rkm2569 8 лет назад
Congratulations on 1 MILLION Subscribers! You deserve so many more! Love all of your recipes!
@Maangchi
@Maangchi 8 лет назад
+Rachel Martinez yay! Thank you so much! Check out my new video about it. I will upload the video today.
@emilyle3649
@emilyle3649 3 года назад
She is just amazing. I tried her some recipes and it's so yummy. She makes everything clear to understand us. And she is so cute too.😍
@shilpicookinghome
@shilpicookinghome 2 года назад
I just love you'r videos so much. The way u present everything is so catchy it makes me smile. Thank u for the recipes unnie.
@rrcp1us
@rrcp1us 8 лет назад
I really love this dish, it's so easy and quick to make.
@Zahraalbanaduora
@Zahraalbanaduora 6 лет назад
omo! I have spent a really long time to know this vegetable .. I had test it in Bali .. now I discovered it's Spinach? UNBELIEVABLE!!!!
@kkaraibajoseph6400
@kkaraibajoseph6400 5 лет назад
Having seen your recipe my mouth is already watered.
@Dev-qn8vp
@Dev-qn8vp 2 года назад
Its incredible how simple and tasty this is. I tried it today and loved it. Thank you so much!
@MrWiredawg
@MrWiredawg 3 года назад
Tried your recipe last night. Delicious! I could eat it every day.
@Maangchi
@Maangchi 3 года назад
👏
@lornawilliams-astley2716
@lornawilliams-astley2716 5 лет назад
I always make our greens and salads the Asian way. It's hard to give up what you're brought up on.
@shilpicookinghome
@shilpicookinghome 2 года назад
I just love you're videos so much.
@monakhan1184
@monakhan1184 5 лет назад
Simply love your style and recipes Maangchi
@malous709
@malous709 5 лет назад
Made this for my family and it was a hit! Thank you!
@chewtzintzin6669
@chewtzintzin6669 5 лет назад
The way she introduces the dish is good , interesting and very informative. 👍🏻👍🏻👍🏻😘
@zuritazahri
@zuritazahri 7 месяцев назад
Hi Maangchi! I just made this recipe but using my local vegetables, green mustards, and sweet potato leafs also, and it tastes amazing. Thank you for this quick and delicious recipe that makes me feel so healthy ❤
@nikkafairy06
@nikkafairy06 3 года назад
I think.... everytime i put a korean recipe in my search list, you’re the first one to pop up 😂
@aboutastha
@aboutastha Год назад
Loved it, super easy to make n tastes delicious & indeed incredibly healthy. Just that I added extra virgin olive oil instead of seasme oil and roasted sunflower seeds instead of seasme seeds, as I didn't have those
@juangabriel123ify
@juangabriel123ify 5 лет назад
This was exactly what I was looking for, thanks.
@blueskyhoang4540
@blueskyhoang4540 6 лет назад
Thank you, Maangchi. I'm a fan of your cooking channel. I have learned many Korean dishes from your videos. I love your recipients. The foods are very delicious!
@oliandramarmelanda9761
@oliandramarmelanda9761 4 года назад
I love her cooking skills. Her videos always make me hungry for food
@nexusromi4806
@nexusromi4806 4 года назад
Made this today couldn’t find green onions so had to switch to shallots but damn it tastes awesome! Thanks Maangchi!!!!
@MrMintyfresh1234
@MrMintyfresh1234 2 года назад
This time, I will try blanching the spinach. I usually sauté baby spinach in Seasme oil, with Onions, Ginger Garlic, and add soy sauce only after turning the heat off. Takes only a few minutes.. Great with steamed rice.
@Maangchi
@Maangchi 2 года назад
Sounds great!
@nldlifestyle9541
@nldlifestyle9541 5 лет назад
I enjoy Korean food, especially they veggies
@philipparose2518
@philipparose2518 2 года назад
How have I only just found you!!. This dish looks amazing and all my favour ingredients, cant wait to try this.
@amaryllistorres3337
@amaryllistorres3337 2 года назад
Thank you for this precious video! I was trying to figure out what to do with this spinach and green onion in my fridge. What a tasty side dish! I think this will help me eat more veggies.
@bvancamerik1
@bvancamerik1 8 лет назад
your cooking show fills my brain and stomach with happiness :)
@daifallahhassan345
@daifallahhassan345 8 лет назад
OMG! Maangchi you are so close to 1 million. I have been a follower since 30,000 subs! Im so happy for you, you deserve it
@Maangchi
@Maangchi 8 лет назад
+Daify omg, you are my longtime follower! Thank you very much!
@daifallahhassan345
@daifallahhassan345 8 лет назад
Maangchi You're welcome Maangchi! Continue doing what you are doing
@mx3724
@mx3724 2 года назад
Another dish to add to my regular meals 😭❤ Thank you
@shadowoffspring7728
@shadowoffspring7728 5 лет назад
You know I've watched almost all your videos and I can't help but notice your makeup, hair and style is always on point
@DulceHernandez-mi7vo
@DulceHernandez-mi7vo 8 лет назад
ooohh !! this recipe is so delicious !!! thank you maangchi for so many recipes ♡♥
@hayleerodriguez2711
@hayleerodriguez2711 3 года назад
I made this today and it was so much easier to make than I thought!
@Maangchi
@Maangchi 3 года назад
👏
@yolipatzkowski9136
@yolipatzkowski9136 3 года назад
Thank you for your great recipes!! I remember going to Korea often when I was younger but I sadly didn’t appreciate the food!!! Thank you for helping me learn to appreciate and cook yummy Korean food now🙏🥰
@PriestessAusetRaAmen
@PriestessAusetRaAmen 4 года назад
I love spinach, this was a delicious recipe.
@artsmadz1427
@artsmadz1427 3 года назад
“Squeeze lightly it’s not laundry” 🤣
@Maangchi
@Maangchi 3 года назад
: )
@Maangchi
@Maangchi 8 лет назад
Russian caption was submitted by one of our volunteer translator! Thank you very much!
@ramilgraza2148
@ramilgraza2148 2 года назад
The best favorite healthy food delicious proud of Korean ketchen I love it 💕🇰🇷🇵🇭💯
@jarnylagrata6064
@jarnylagrata6064 4 года назад
Hi maangchi! Please keep on posting korean side dishes. I love your recipes as they are healthy. I need to learn to cook healthy side dishes as it’s a doctor’s advice! Thanks!
@maix139
@maix139 8 лет назад
wow so easy to make. my husband have been craving some veggies so i will make him this hehe
@faithpurkis9439
@faithpurkis9439 2 года назад
Maangchi, thanks for sharing this simple recipe, love to try Korean food since watching your videos. Love from UK.
@HLee-kw3xc
@HLee-kw3xc 4 года назад
This is amazing!!!! Thank you, Maangchi!!!!
@macrokaiju
@macrokaiju 5 лет назад
had a "spinach kimchi" at culinary school and loved it. I am suprised it is this simple
@limamaki9563
@limamaki9563 6 лет назад
Wow Maangchi, you always making cooking to be so easy and i just love you....... i ve started liking the cooking too because of your video are easy to follow though difficult to find other ingredients. Thank you so much
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