Spyderco Caribbean Review (After 2 Months of Carry) Part 1 of 5 

The liners are definitely not LC200N. But I carried it for 10 days and it went swimming with me every time. I wouldn't worry about it. However...from a pure "practical" POV the frn models...like your UKPK of the Pacific Salt knives are even better. But then again...this one is pretty cool. the only thing i would do, if i ever get around to it...i would like to get some better scales..micarta maybe....it would be so much better

Thank you. I have a few strops which I kept over the years. Most of them I gave away to friends. TBH, out of the strops I made, with BRKT Compound, I have 2 left.

@@tacticalcenter8658 don't get me wrong I do value edge retention to a point, but for example S35VN is very hard for me to get back to shaving sharp by just stropping it, and unless freshly sharpened it tends to default to a barely shaving sharp most of the time. Yes it stays long that way, but if you value maximum sharpness it's not quite it imho.

I agree. I don't go higher than S35VN. There has to be a healthy relation between edge retention and sharpening effort. If I could choose all my knives would be S35VN or 14C28N even though I still enjoy AUS10(A) and 440C allot. ...depending on what I do with each given knife.

People only talk about Steels and Edge retention etc because of this EDC trend… you ain’t cool unless you have Super F’ing Duper Cuttin Slicin n Dicin Steel. And this particular spyderco 🙄

@@tacticalcenter8658 feel pretty good

I 100% agree with that. The effort you put into sharpening vs how long it stays sharp. Especially at a level of sharpness you are happy with. I only have S35vn from Cold Steel and i can't really say anything bad about it so far. I have been playin with 14C28N a lot lately and I really like it. Especially at edge angles below 15 dps.

Der Preis ist...PFUA! Ich mag das messer sehr. Da die schneide bis zum griff geht und der griff so schoen konturiert ist...finde ich es super fuer kleine und grosse tasks

For all new "salt" knives now they do that. The screws are steel and the coating helps with rust resistance. At home the knife just sits on a table or in a case or... wherever.... I don't have a special place for them..