Sri Lankan Crab Curry Recipe | Spicy Sri Lankan Crab Curry | Najnadu Curry | Kakulu Curry | Seafood 

Sri Lankan Crab Curry is really easy to make and taste amazing. This Crab Curry recipe is based in fresh coconut milk , drumstick (murunga or moringa) leaves and spicy aromatic flavours. Adding drumstick leaves to crab curry, reduce the body - heat.
Crab contains protein, Zinc and high levels of Omega - 3 fatty acids, which is important for building and maintaining muscles. They also help to lower risk of heart attack or stroke.
If you like to eat Crabs, try this signature seafood recipe and you will know why this Sri Lankan Crab Curry is world famous.

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