Today I’m canning Cranberry Butter
Tart and sweet this butter is delicious over bread and even over cottage cheese !
Recipe
3 - 12 oz whole fresh cranberry - can also use frozen
1 1/2 c apple cider
1 1/2 c brown sugar
3 cinnamon sticks
2 hrs high or low 3 to 4
Then purée how you would like and strain if desired ( I did not strain )
Return to base and remain heating until thickens on Low setting - 1 to 2 hours
Can for 15 min
Water bath or steam canned
30 дек 2023