STEWED CUTTLEFISH: easy and flavorful main course! 😍🍅🌊 

Let’s make stewed cuttlefish: it is a classic Mediterranean main course, super quick and easy to make! Enjoy the sauce with fresh bread! 😋
00:00 - INTRODUCTION
00:08 - HOW TO MAKE THE SAUCE
00:30 - CUTTLEFISH CLEANING AND CUTTING
00:40 - CUTTLEFISH BROWNING
01:08 - CUTTLEFISH STEWING
01:21 - FINAL PRESENTATION
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★ INGREDIENTI AND RECIPE: ricette.giallo...
★ INGREDIENTS:
Cuttlefish 2 and 1/4 lbs (1 kg)
Peeled Datterino tomatoes 1 and 1/2 lbs (700g)
White onion 3 cups (160g)
White wine 1/3 cup (70g)
Garlic 1 clove
Parsley as needed
Extra virgin olive oil to taste
Fine salt to taste
Black pepper to taste
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