Honey Sesame Chicken Recipe
Ingredients:
• 1 lb (450g) boneless, skinless chicken breasts, cut into bite-sized pieces
• 1/4 cup soy sauce
• 1/4 cup honey
• 2 tbsp rice vinegar
• 2 tbsp sesame oil
• 2 cloves garlic, minced
• 1 tbsp grated ginger
• 1/4 cup chicken broth
• 1 tbsp cornstarch mixed with 2 tbsp water
• 2 tbsp sesame seeds
• 2 green onions, sliced
• Cooked white or brown rice, for serving
Instructions:
1. Prepare the Sauce:
• In a bowl, mix soy sauce, honey, rice vinegar, sesame oil, minced garlic, grated ginger, and chicken broth. Set aside.
2. Cook the Chicken:
• Heat a large pan or wok over medium-high heat. Add a bit of sesame oil and cook the chicken pieces until they are golden brown and cooked through, about 6-8 minutes. Remove the chicken from the pan and set aside.
3. Combine and Thicken the Sauce:
• In the same pan, pour in the prepared sauce mixture and bring it to a simmer.
• Stir in the cornstarch mixture and cook until the sauce thickens, about 1-2 minutes.
4. Combine Chicken and Sauce:
• Return the cooked chicken to the pan and toss to coat with the sauce. Cook for another 2-3 minutes until the chicken is heated through and well coated with the sauce.
5. Garnish and Serve:
• Sprinkle the sesame seeds and sliced green onions over the chicken.
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• Serve the honey sesame chicken over cooked rice.
15 окт 2024