Stone grill for great steak Brand new Japanese restaurant just open at darlington with stonegrill, sushi and many other chocie, www,empirejapanesegrill.co.uk. is super!
Don't do this to the beef. U should leave the steak toast at least for 3/4 minutes on one side and 1 minute on the other side. Not moving, slicing and touching the beef all the time.
@@bethreyes1754 I'm not complaining about how he cook, just giving him a tip. When u touch and move the beef all the time it loses the succulus at finish will not be a tender steak. But ok with this, as I said, i'm not complaining.
The fact that a majority of the best quality beef on planet earth is found in East Asia? Hanwoo beef in Korea and the Japanese wagyu varieties, which fun fact are the ancestors of our modern Angus varieties.
i mean, completely bad idea in my opinion...some pieces will overcook, fat will not be rendered, and there is no way of buttering the steak since it is not a pan.
+L.A. Chacin Actually that is the point of cooking on stones, ie., you don't have to cook your steak in oils or grease or butter and the fat still renders beautifully. I love steak browned in butter on cast iron, but cooking on stones is different and more interactive. You have to pay attention and work it as you eat. The timing is up to you. Humans have been cooking meat on heated stones for thousands of years.
@@todome1 Hey I know it's been 2 years since your comment, but "How" do they keep this flat stone hot to cook on? Seems like it'll lose its heat with no fire going under it? Any information would be helpful.
ELI5: Stones are super heavy. They are heavy because the molecules are very tightly packed together. This makes their heat capacity pretty sick. Which means if you preheated this stone beforehand (and it's a fat slab), you will finish your steak before the thing will even cool down. I tried it one time, and two of us spent 15 minutes, the thing was still painfully hot to the touch!
Hey Jerk... It's the culture and way of serving food. Your bedroom smells like sweaty butthole and armpits, but you don't see that restaurant complaining. 😂👌
its very common in asia to have dining options where you cook your own food. its a lot of fun and everyone gets to interact with the food before they eat it.
No you fucking zipper head. That guy in the video link you posted was cooking on an open campfire flame, on top of some random fucking rock he found out in the woods. That filthy, dirty primitive bullshit is only good for emergencies when stranded. This guy isn't exactly lost from home. Thought jerks like you were suppose to be smart or something...
