I follow this recipe last night for my birthday menu. masarap namn pero feel ko nasobrahan ako sa mga tofu tapos i use oyster sauce instead liquid seasoning then i use margarine instead of butter. but overall, masarap . next time ill use the right ingredients to make it perfect.
Condiments like light soy sauce with a bit of quality fish sauce or oyster sauce may be even better alternative, especially for those like me who has allergy on some seasonings like msg.
