Sugar-Free Skillet Pie: 1 cup of oats makes a delicious dessert in minutes! 

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Sugar-Free Skillet Pie: 1 cup of oats makes a delicious dessert in minutes!. You have to try this! You will definitely love the taste. ✌🏻🥰
Cooking recipe and ingredients:
1.
00:00:05
Oatmeal - 1 cup (100g).
Grind in a blender.
1 pinch of salt.
1 teaspoon baking powder.
10 gr. (0.4 ounces) walnuts.
10 gr. (0.4 ounces) hazelnuts.
10 gr. (0.4 ounces) almonds.
Add agave syrup or other sweetener to taste.
1 egg.
1 teaspoon vanilla extract.
20 gr. (0.7 ounces) coconut oil.
Melt it.
Grind again.
Grease the pan with vegetable oil.
Place parchment paper on the pan.
Add the mixture to the pan.
Add some frozen cherries.
Decorate with sugar-free dark chocolate.
Cover the pan with a lid.
Cook over low heat for 9-10 minutes.
2.
00:04:28
Oatmeal 200 gr. (7 ounces).
Grind in a blender.
Add 1 pinch of salt.
Baking powder 7 gr. (0.25 ounces)
Mix.
2 apples.
10 ml. (0.3 fl oz) lemon juice.
1 egg.
Mix.
A pan lined with baking paper with olive oil
grease.
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Pour the dough into the mold.
Flatten the dough with your hands.
Apples 900 gr. (32 ounces).
To cut in pieces.
Add 15 ml. (0.5 fl oz) lemon juice.
Add sweetener or honey to taste.
7 grams (0.25 ounces) cinnamon.
Cook over medium heat for 15-20 minutes.
60 gr. (2 ounces) dried cranberries or
Soak raisins in cold water for 15 to 20 minutes.
Add dried fruits.
70 gr. (2.5 ounces) walnuts.
Chop with a knife.
Add nuts.
Mix.
Pour the filling into the mold.
In a preheated oven at 180°C (360°F)
Bake for 30-40 minutes.
Let the dessert cool.
Bon appetit!
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