Neckbones rice pinto beans greens yams cornbread. Chicken spaghetti for the kids. Hubby said "He didn't have a taste for neckbones". He ate more than anybody. I show my love for people in my cooking. Mama Peggy you keep me uplifted with your wisdom.
Honey I liove seeing you cook. And hearing nice things about your family. When I watch your shows they make me hungry. All your food is amazing keep up the good work.
Miss Peggy I could watch you cook all day! You are an amazing cook, and I love your conversations. You have blessed me many times and I keep my prayers going up for you and your family so the blessings continue to come down! Abe
Love love tracy ... love your cooking and all your blessing ... i was watching tonya live friday and asked her if she could end her live with a prayer here in nova scotia canada we had a mass shooting where 22 lives including a 17byearbold girl and a RCMP officer who died in the line of duty but was able to slow the shooter down and there were seveareal.injured ... i felt her prayer as i watched and cried i wanted to thank her and im sure i did .. i love your blessing and your like family .. amen
I'm from Nova Scotia, too! Just so tragic and heartbreaking what happened. My heart still breaks for the victims, particularly the children who are now orphans. :(
So sorry to hear about the tragic shooting. I will be sure to keep everyone in Prayer! This is why I always try to Pray without Ceazing! We claim a Victory in Jesus for each person that is involved! Amen!💝
Yes Ms. Peggy. Love your videos. I was just watching Lady T's Sunday dinner video!! I had fun watching it. Y'all are a cool and funny family! God bless you and your family!!!!!👍😊
Tracy came out with one reason in the 90s. Fast cars was before that. My husband just told me a few weeks ago she was performing somewhere. Which surprised both of us. She’s wonderful.
Hi I enjoy watching your videos, but unfortunately I can't hear you properly because you are speaking very softly so I have to go to something else. Sorry 😞
Hello I'm have purple grapes and 7 up I'm getting over a cold maybe tomorrow I'll feel better other then that I'm fine. Have a nice day stay safe wear your mask.
Hey Ms. Peggy, so happy to see you cooking for your family again. I was tuned in on Sunday (04-26-2020) with Lady T and Tony and Lisa eating dinner. Continual prayers going up so the blessing can come down!
Miss Peggy you bout had me questioning my existence lol talkin bout listening to tracy in the 70s Gimme one reason came out in the 90s and I love her too! Love you too miss Peggy! 😂🙏🏼
I can't hear your videos I don't know if it is u just talk real soft n low or if it is your video is on low volume but your recipes look so good but I can't hear what u r saying maybe one day I keep coming back but the sound is always real low
Praying for everyone in the world these days. It is so nice to see you cooking for the family. I know that’s your happy place. You are a treasure. The recipes are so interesting and different. Love to ALL! 🙏🕊🌞♥️
Hi Victoria! Yes we have to Pray for the world! These days are heavy and Blessed all at once! God is still in control of it all! To God be all the Glory!💝
Hi there... today I'm going to make your brown sugar mustard mayo glazed chicken thighs and and legs , stuffing, parsley buttered potatoes and peas with pearl onions in cream sauce..I hope my chicken turns out like yours... your food is always so amazing..thank you for the recipe... have a wonderful day..all God's blessings to you and your family 😇🧡🏵️🧡💚🤎🧡🍁🌻🌻🍁💛💚🧡🏵️🙂
Good morning Ms.peggie I lov Tracey Chapman to she sings about real life her music is amazing just like ur food u have a lot in common with her u guys Rock in what u do I lov ur channel ty for ur spirit 🙏❤️🦋
THANK YOU so much. You will probably not know until heaven how many peoples cooking was influenced by your wonderful home cooking. Thank you for the films. You are such a blessing to me. Thank you Holy Spirit. Thank you blessed father. Now on to pies.🧡💛💚💙💜🤎🖤❤
Looks really yummy... I would suggest changing the cleaning clothe... I’m gonna definitely make this quiche cause it look so good. The bacon is what sold me. 👍🏽
Peel and slice the red onion as called for in your recipe, then submerge them in a bowl of cold or ice water. Let them sit for at least ten minutes, stirring once or twice, before draining and using them in your recipe. This one simple step tames the bite of the raw onions and mellows out their flavor. The sulfur compounds responsible for that harsh “biting” flavor and onion’s powerful aftertaste dissipate into the water from the cut surfaces of the onion.
Everything looks (and smells) amazing. If you don't mind another weekend-chefs input, I would mix the mayo and sugar then add to broccoli salad. Another fun ingredient to salad is sunflower seeds. I have to be honest, I cringe when I see you cooking with processed margarine. Butter so much tastier, and healthier. Ok, I'm sorry to critique. Keep keeping those wonderful videos coming.
I need a plate. I came across your channel on last week. Where do you live? I'm from Miami ❤❤❤❤❤ your food!! You look like you love what you do!! GOD BLESS
Girl you talk about Tracy Chapman Give Me A Reason and fast car I just download those for my playlist she was really big back in the 80s I live in DC love to music so much she's a folk singer
Good morning Denise! Yes I love Tracy Chapman, her music is awesome! "Give Me One Reason" is my favorite! Since you live in the DC I hope you have had the opportunity to listen to Rochelle Rice's music . Her CD is titled "Wonder" and her single that I love is "Mointains". Rochelle lives in DC also and is the daughter of my dear friend, Barbara! Please check her out and spread the word, she is awesome! TFS! BLESSINGS!💝
Good evening, I enjoy watching your channel for the good dishes you prepare for your youtuber. I would like to know name of the salt free seasoning you use. Thank for your response!!!
Suggestion: Since the family eats the meal on Tonya's show, consider placing a link at the bottom of your description so that people can click on it and watch.
Do you cook the brócoli or make the salad with raw brócoli your cooking is amazing im going to try to do the strawberry chicken thank you so much for sharing your meals god bless
Y’all talk about white peoples cooking???? You just rinse your vegetables not soap and bleach! I rewinded and turned the volume up to make sure I heard that right.
