Yes Mama Peggy 🤗 ... what an Awesome Spread! Reminds me of my Beautiful Mom when she would cook Sunday dinners ... She went on home to be with the LORD 2 years ago ... I miss those days so much! Thank you for sharing your Homecooked meals ... it really brings me back! 😊 GOD Bless you!💖
Enjoyed watching you make those delicious looking dishes. That is just a beautiful pan of cornbread. I know your quest and family love dining with you!
Hi. Momma Peggy, I PRAY that ALL is WELL. Hey there Sugar Dumplin, let me tell you something... This meal, THANK YOU, JESUS, HALLELUJAH! The ONLY thing I need is an invitation to dinner, a serving of each delicious dish, a seat at your table, with your BLESSED & HILARIOUS family, & some of whichever WONDERFUL drink that you're going to make. Say GRACE & dig in, WOW! Momma Peggy, I was ready, with pen & paper, on deck, to take down, the recipes that I needed. I REALLY APPRECIATE you, for sharing with us, your wonderful recipes. MAY GOD CONTINUE TO BLESS YOU & YOUR FAMILY, IN EVERY AREA, OF YOUR LIVES, GRACE ✌🏽, 😘!
Hello Mama Peggy. I'm on vacation but I make time to watch you. Thanks for sharing this video of you delicious looking food!! Blessings, love, and hugs🤗💖
Everything looks good!! Hope you had a great Sunday. Y'all are such a great family ❤️. I've noticed y'all love rice. I have a friend who has to have rice just about everyday😋
I sure enjoyed that video, Miss Peggy! I realize just how lazy I've gotten with my Sunday dinners. I feel like it's a burden anymore, but watching you cook makes me realize how much joy it can bring to cook a heartwarming meal for your family! My family is in for a treat this Sunday because I've been taking notes on your videos. lol God bless!
I love your menu board ! Your kitchen is full of love ❤️. Everything looks absolutely delicious 😋. I love Turkey meatloaf and candid 🍠 yams. Awesome cooking you do with lots of love Miss Peggy. Xoxo 🤗🥰
Thanks for sharing have a wonderful day in the Lord. May God CONTINUE to bless you and your family. And everything you touch in the name of Jesus christ. 👍🏿🤗❤yes your food looks delicious.
This was filmed 3 yrs ago! You said your freezer went out!! I know God supplies All our needs. I'm sure he did just that and MORE within the 3 years!! It is now a New Year. 2023!!! This dinner looked amazing. Happy belated Birthday to Sydney!! She is now 3 yrs older!!! Ms Peggy I am really enjoying all your old videos. Thank you for inviting me in!!! Love you 💖 Greetings from Michigan ❤️
Love, love, love your channel, but sometimes make me miss my Grandma. Keep that flavor train depot open as long as you can! Enjoy those meals together. Wish I could get a bite of those sweet taters. Love you Mama Peg.🎁🎈 Happy Birthday Sydney!
Oh I’m new too your channel and I’ve visited your beautiful state on passed business trips and loved it ❤️I live in Florida love you and Lady T 💕you guys are the best 👍🏽❤️🙏🏽
Oh my goodness, I love your channel! I just discovered it and subbed straight away! I'm from Nigeria and live in England but I've always been enamoured by the cuisine of the American South and I'm so glad to be able to finally learn from an experienced Mama who can feel it in her soul, rather than a cookbook writing chef! Can I ask what the brand name is of the red cast iron pots and pans you used? Thank you so much for the video!
Hey Miss Peggy !! 1st time watching. You can bet I'll be back !! YUM !!!😋I can just taste All that Good Food. So Good of You, to Cook for the Family. A Great Tradition !! ❤️ LUV U !! ❤️
I just love watching you cook! I always learn something from you with every video! Your meal looks absolutely delicious! I’m coming for dinner 😆 Hugs 😘🤗
Ms Peggy, I would like to share a fast and tasty fish with and it goes with everything. It was a craze during the mid eighties. Here goes: 1 bag of hashbrown potatoes, southern style with green peppers and onions or the plain bag. Make sure the frozen potatoes are THAWED. Now for the sauce: 2 cans cream of chicken soup. 16 oz container sour cream. 1/2 stick butter. Sharp or mild cheddar cheese. Mix soup, sour cream, butter, and cheese together. Pour over THAWED potatoes and blend in. May have to use your hands to mix it well. Put in a buttered 9x13 pan and bake @350 for about an hour. The last 15min put under the broiler to brown the top. You can reserve some of the cheese to sprinkle on top. I usually buy 2 bags of cheese. Try it, I think you will love it. Happy cooking to you my dear......love to listen to you as you cook.....you are an inspiration. Keep the prayers going up so the blessings continue to come down.
YUMMY YUM!!!! I WAS SWALLOWING 🤣 GONNA MAKE THIS FOR MY SUNDAY DINNER NEXT SUNDAY🥰 APPRECIATE YOUR TIME AND DILIGENCE 🥰 OK IMMA HAVE TO COME DOWN THERE🏃♀️
Oh my everyone I am welcome to come on in I'm always so intreed with your heart felt love felt good . You amazing I ordered the complete seasning and it's been a huge hit in my cooking so much that I ordered 2 more bottles ... It's completely yummy and change the flavor 😋 your right ... You have to season to have a yummy food... I have only Amazon to get this do this time I purchased 2 of the 8 ounce
I love grd turkey...to make turkey burgers I add stuffing mix.good. Taco meat made with grd turkey is better in flavor and texture. What time did u say your meal will be ready.im starving for a meal like this
I made turkey burgers at nursing home like this.i put the dry stuffing through the food processor.andvadded a dab of milk or water.these turned out really good
Good morning Ms.Peggie where did u get that beautiful red pot from with the CRIS cross top I would ❤️ love to have one please let me know I lov lov ur channel u explained everything u do and I love 💕 ur sprit I can tell ur a amazing person❤️❤️🦋🙏
Hi Dale! Thank you@ that is Mario Batali pot and I purchased from the Lenox China Outlet in KINSTON NC. i have had mine for about 10 years, you maybe able to order one online! Hope this helps. Blessings!!😍
@@mommystiletto1625 Exactly, we all forgot letters from time too time, not a biggie, I love candied yams, why should she say canned, she use fresh sweet potatoes, I was impressed with the cutting and slicing. Thats hard work.
