#fish #swordfish #rolls
Good morning friends, today my aunt Marisa has prepared these swordfish rolls and we are happy to share this wonderful Mediterranean recipe with you.
Hope you like it! a hug and good day!
Recipe:
1 kg swordfish
70 g capers
80 g pine nuts
100 g parmesan
parsley
100 g provolone
1 clove of garlic
1 lemon
1 cup of extra virgin olive oil
salt
breadcrumbs as needed
Cooking time: 20 minutes 200 ° C
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26 авг 2024